Nutrition Facts for Different kinda dip
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Different Kinda Dip

Image of Different Kinda Dip
Nutriscore Rating: 47/100

Get ready to wow your taste buds with "Different Kinda Dip," the ultimate creamy and savory appetizer that's perfect for any occasion! This no-cook dip combines velvety cream cheese, tangy sour cream, and sharp cheddar cheese with the bold flavors of diced tomatoes with green chilies, smoky crumbled bacon, and bright green onions. A touch of garlic powder, paprika, and black pepper adds the perfect seasoning kick. Ready in just 10 minutes, this crowd-pleaser is best served chilled with tortilla chips, crackers, or fresh veggies for dipping. Whether you’re hosting game day, a party, or a casual gathering, this easy dip recipe will be the star of your snack table!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 8 ounces cream cheese
  • 1 cup sour cream
  • 1 cup shredded sharp cheddar cheese
  • 1 can diced tomatoes with green chilies (drained)
  • 1 cup chopped green onions
  • 1 cup cooked and crumbled bacon
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon paprika
  • 0.25 teaspoon black pepper
  • 0.25 teaspoon salt
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Allow the cream cheese to sit at room temperature for 10-15 minutes to soften.

2

In a large mixing bowl, combine softened cream cheese and sour cream. Mix until smooth and creamy using a hand mixer or spoon.

3

Stir in the shredded cheddar cheese, drained diced tomatoes with green chilies, chopped green onions, and crumbled cooked bacon until evenly combined.

4

Add garlic powder, paprika, black pepper, and salt to the mixture. Stir well to incorporate the spices thoroughly.

5

Spoon the mixture into a serving dish or bowl and spread evenly.

6

Optional: Garnish with extra chopped green onions or a sprinkle of paprika for presentation.

7

Serve immediately with tortilla chips, crackers, or fresh vegetables, or refrigerate until ready to serve.

⚑
Cooking Tip: Take your time with each step for the best results!
316
cal
13.1g
protein
6.3g
carbs
27.4g
fat

Nutrition Facts

1 serving (133.7g)
Calories
316
% Daily Value*
Total Fat 27.4 g 35%
Saturated Fat 15.0 g 75%
Polyunsaturated Fat 0.0 g
Cholesterol 78 mg 26%
Sodium 752 mg 33%
Total Carbohydrate 6.3 g 2%
Dietary Fiber 0.8 g 3%
Total Sugars 4.1 g
Protein 13.1 g 26%
Vitamin D 0.2 mcg 1%
Calcium 185 mg 14%
Iron 0.7 mg 4%
Potassium 225 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

7.8%%
16.2%%
76.0%%
Fat: 1969 cal (76.0%%)
Protein: 419 cal (16.2%%)
Carbs: 202 cal (7.8%%)