Nutrition Facts for Diabetic dog treats

Diabetic Dog Treats

Image of Diabetic Dog Treats
Nutriscore Rating: 84/100

Whip up a batch of healthy and homemade Diabetic Dog Treats that are as delicious as they are nutritious! Specifically crafted for dogs with diabetes, these treats feature wholesome ingredients like whole wheat flour, rolled oats, unsweetened pumpkin puree, and natural, unsalted peanut butterβ€”ensuring low sugar content while delivering big flavor. A dash of ground cinnamon not only adds a cozy aroma but may also help support healthy blood sugar levels in dogs. This quick and easy recipe requires just 10 minutes of prep time, making it perfect for busy pet parents who want to spoil their furry friends with a safe, vet-approved snack. Rolled out to 1/4-inch thickness and cut into fun shapes, these oven-baked treats come out golden and crunchy, ideal for rewarding your pup while supporting their dietary needs. Store them in an airtight container, and your canine companion will enjoy these preservative-free goodies for days to come!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
20 min
πŸ•
Total Time
30 min
πŸ‘₯
Servings
20 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 1 cup Whole wheat flour
  • 0.5 cup Rolled oats
  • 0.5 cup Pumpkin puree (unsweetened)
  • 2 tablespoons Peanut butter (unsalted, natural, no sugar added)
  • 1 large Egg
  • 0.5 teaspoon Ground cinnamon
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Preheat your oven to 350Β°F (175Β°C) and line a baking sheet with parchment paper or a silicone baking mat.

2

In a large mixing bowl, combine the whole wheat flour, rolled oats, and ground cinnamon. Mix well to evenly distribute the dry ingredients.

3

In a separate bowl, whisk together the pumpkin puree, peanut butter, and the egg until smooth and well combined.

4

Gradually add the wet ingredients to the dry ingredients, stirring until a dough forms. If the dough is too dry, add a small amount of water (1 teaspoon at a time) until it comes together.

5

Lightly flour a clean surface and roll out the dough to about 1/4-inch thickness. Use small, dog-friendly cookie cutters to cut out shapes.

6

Place the cutouts on the prepared baking sheet, leaving about 1 inch of space between each treat.

7

Bake in the preheated oven for 18-20 minutes, or until the treats are firm and golden brown.

8

Remove the treats from the oven and allow them to cool completely on a wire rack before serving to your dog.

9

Store the treats in an airtight container at room temperature for up to 1 week or in the refrigerator for up to 2 weeks.

⚑
Cooking Tip: Take your time with each step for the best results!
716
cal
31.3g
protein
127.4g
carbs
13.0g
fat

Nutrition Facts

1 serving (339.8g)
Calories
716
% Daily Value*
Total Fat 13.0 g 17%
Saturated Fat 2.9 g 14%
Polyunsaturated Fat 2.0 g
Cholesterol 220 mg 73%
Sodium 121 mg 5%
Total Carbohydrate 127.4 g 46%
Dietary Fiber 22.6 g 81%
Total Sugars 4.7 g
Protein 31.3 g 63%
Vitamin D 1.3 mcg 7%
Calcium 139 mg 11%
Iron 8.9 mg 49%
Potassium 1241 mg 26%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

67.8%%
16.7%%
15.6%%
Fat: 117 cal (15.6%%)
Protein: 125 cal (16.7%%)
Carbs: 509 cal (67.8%%)