Devilishly Delicious Bacon and Cherry Roll Ups
Indulge in the irresistible combination of sweet, savory, and creamy with these Devilishly Delicious Bacon and Cherry Roll Ups! Perfect as an appetizer or party snack, this recipe features crispy, golden-brown bacon wrapped around a rich cream cheese filling blended with tangy dried cherries, a drizzle of honey, and a hint of black pepper for a subtle kick. Quick and easy to prepare in just 35 minutes, these bite-sized delights are secured with toothpicks for mess-free serving and baked to perfection in the oven. Whether you're hosting a gathering or craving a unique snack, these bacon roll-ups will be the star of the table!
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Recipe Information
Ingredients
- 12 slices Bacon
- 8 ounces Cream cheese
- 1 cup Dried cherries
- 2 tablespoons Honey
- 0.5 teaspoons Ground black pepper
- 12 pieces Toothpicks
Instructions
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or a silicone baking mat.
In a mixing bowl, combine the cream cheese, dried cherries, honey, and ground black pepper. Use a spoon to mix until well incorporated.
Lay out the bacon slices on a clean work surface. Spread a thin layer of the cream cheese mixture onto each slice of bacon, leaving about 1 inch of space at one end for sealing.
Starting from the cream cheese-covered end, roll up each bacon slice tightly and secure it with a toothpick.
Place the bacon roll-ups seam-side down on the prepared baking sheet.
Bake in the preheated oven for 18 to 20 minutes, or until the bacon is crispy and browned. Keep an eye on them toward the end of the cooking time to avoid overcooking.
Remove the baking sheet from the oven and allow the roll-ups to cool for 5 minutes before serving.
Serve warm as an appetizer or snack and enjoy the devilishly delicious flavor combination!
Nutrition Facts
Calories |
1543 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 111.8 g | 143% | |
| Saturated Fat | 57.3 g | 286% | |
| Polyunsaturated Fat | 9.2 g | ||
| Cholesterol | 324 mg | 108% | |
| Sodium | 2327 mg | 101% | |
| Total Carbohydrate | 89.8 g | 33% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 81.9 g | ||
| Protein | 46.8 g | 94% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 290 mg | 22% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 906 mg | 19% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
