Delicious Corn Snack

Nutriscore Rating: 67/100

Indulge in the vibrant flavors of this quick and easy Delicious Corn Snack, a perfect fusion of fresh ingredients and zesty seasonings. Featuring tender, golden-brown corn kernels sautéed with garlic, butter, and olive oil, this snack comes to life with a flavorful blend of paprika, cumin, and a squeeze of fresh lemon juice. A sprinkle of chopped cilantro adds a burst of freshness, while optional Parmesan cheese offers a creamy, savory finish. Ready in just 20 minutes, this gluten-free snack is perfect as a warm appetizer, a side dish, or a midday treat. Simple yet bursting with bold flavors, this recipe is a must-try for corn enthusiasts!

Recipe Information

• Prep Time: 10 min
• Cook Time: 10 min
• Total Time: 20 min
• Servings: 4 servings
• Difficulty: Medium

🥘 Ingredients

11 items

• 2 cups fresh corn kernels
• 2 tablespoons butter
• 1 tablespoon olive oil
• 2 cloves garlic (minced)
• 0.5 teaspoons paprika
• 0.5 teaspoons ground cumin
• 0.5 teaspoons salt
• 0.25 teaspoons black pepper
• 2 tablespoons chopped fresh cilantro
• 1 tablespoon lemon juice
• 2 tablespoons grated Parmesan cheese (optional)

📝 Instructions

8 steps

1. Heat a large skillet over medium heat and add the butter and olive oil.

2. Once the butter has melted, add the minced garlic and sauté for about 1 minute until fragrant but not browned.

3. Add the fresh corn kernels to the skillet and stir to coat them evenly with the butter and garlic mixture.

4. Season the corn with paprika, cumin, salt, and black pepper. Stir well to combine.

5. Cook the corn for 6-8 minutes, stirring occasionally, until the kernels are tender and slightly golden brown.

6. Remove the skillet from heat and stir in the fresh chopped cilantro and lemon juice.

7. If desired, sprinkle grated Parmesan cheese on top while the corn is still warm.

8. Serve immediately as a warm snack or side dish. Enjoy!

Nutrition Facts

1 serving (120.3g)

Calories		193
% Daily Value*
Total Fat		11.4 g	15%
	Saturated Fat	4.7 g	23%
	Polyunsaturated Fat	0.0 g
Cholesterol		16 mg	5%
Sodium		338 mg	15%
Total Carbohydrate		22.3 g	8%
	Dietary Fiber	2.6 g	9%
	Total Sugars	4.7 g
Protein		4.6 g	9%
Vitamin D		0.1 mcg	1%
Calcium		38 mg	3%
Iron		0.8 mg	5%
Potassium		297 mg	6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 412 cal (49.0%%)

Protein: 74 cal (8.8%%)

Carbs: 355 cal (42.2%%)