Nutrition Facts for Deli cracker dip

Deli Cracker Dip

Image of Deli Cracker Dip
Nutriscore Rating: 47/100

Creamy, savory, and packed with bold flavors, Deli Cracker Dip is the ultimate party appetizer that comes together in just 15 minutes! This irresistibly rich dip combines softened cream cheese, tangy sour cream, and mayonnaise for a luscious base, while diced deli ham, shredded cheddar, green onions, and finely chopped dill pickles add layers of texture and crave-worthy taste. Expertly seasoned with garlic and onion powder, plus a touch of salt and pepper, this versatile dip is perfect with crackers, fresh veggies, or chips. Garnish with a dash of paprika for an extra pop of color, and serve it fresh or chilled for even more flavor depth. Whether you're hosting a game day gathering or prepping for a holiday spread, this no-cook appetizer is guaranteed to impress your guests.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

12 items
  • 8 ounces Cream cheese
  • 0.5 cups Sour cream
  • 0.25 cups Mayonnaise
  • 0.5 cups Deli ham
  • 0.5 cups Cheddar cheese, shredded
  • 2 stalks Green onions, chopped
  • 2 tablespoons Dill pickle, finely chopped
  • 0.5 teaspoons Garlic powder
  • 0.5 teaspoons Onion powder
  • 0.25 teaspoons Salt
  • 0.25 teaspoons Black pepper
  • 0.25 teaspoons Paprika (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a large mixing bowl, soften the cream cheese by letting it sit at room temperature for 10 minutes or microwaving it for 15 seconds.

2

Add the sour cream and mayonnaise to the bowl and use a hand mixer or a whisk to beat the mixture until creamy and smooth.

3

Fold in the diced deli ham, shredded cheddar cheese, chopped green onions, and chopped dill pickle until well combined.

4

Sprinkle in the garlic powder, onion powder, salt, and black pepper. Stir well to evenly distribute the seasonings.

5

Taste the mixture and adjust the seasonings if needed, adding more salt or pepper to suit your palate.

6

Transfer the dip to a serving bowl and, if desired, sprinkle paprika over the top for a pop of color.

7

Serve immediately with crackers, fresh vegetables, or chips, or refrigerate for up to 2 hours to allow the flavors to meld together.

Cooking Tip: Take your time with each step for the best results!
1772
cal
44.7g
protein
39.9g
carbs
165.0g
fat

Nutrition Facts

1 serving (593.2g)
Calories
1772
% Daily Value*
Total Fat 165.0 g 212%
Saturated Fat 77.8 g 389%
Polyunsaturated Fat 3.7 g
Cholesterol 434 mg 145%
Sodium 2713 mg 118%
Total Carbohydrate 39.9 g 15%
Dietary Fiber 2.0 g 7%
Total Sugars 17.4 g
Protein 44.7 g 89%
Vitamin D 0.7 mcg 4%
Calcium 813 mg 63%
Iron 2.0 mg 11%
Potassium 808 mg 17%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

8.8%%
9.8%%
81.4%%
Fat: 1485 cal (81.4%%)
Protein: 178 cal (9.8%%)
Carbs: 159 cal (8.8%%)