Del Rancho Garlic Dressing
Creamy, tangy, and packed with bold flavor, Del Rancho Garlic Dressing is a game-changer for your salads and beyond. With its rich base of mayonnaise and buttermilk, this quick-to-make dressing is elevated by the aromatic punch of freshly minced garlic and the brightness of chopped parsley. A splash of white vinegar and a hint of sugar bring just the right balance of tang and sweetness, while a dash of salt and black pepper rounds out the taste. Perfectly blended in just 10 minutes, this versatile dressing can be chilled to let its flavors meld beautifully. Use it to drizzle over crisp greens, as a savory dip, or even as a luscious spread for sandwiches. Easy, zesty, and utterly irresistible, this garlic dressing will quickly become your go-to recipe for adding gourmet flair to any meal.
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Recipe Information
Ingredients
- 1 cup Mayonnaise
- 0.5 cup Buttermilk
- 3 Garlic cloves, minced
- 2 tablespoons Fresh parsley, chopped
- 1 tablespoon White vinegar
- 1 teaspoon Sugar
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
In a medium mixing bowl, combine the mayonnaise and buttermilk. Whisk until smooth and well blended.
Add the minced garlic, chopped parsley, white vinegar, sugar, salt, and black pepper. Stir thoroughly to incorporate all ingredients.
Taste the dressing and adjust seasoning if necessary, adding more salt, pepper, or vinegar to suit your preference.
Transfer the dressing to an airtight container and refrigerate for at least 1 hour to allow the flavors to meld together.
Before serving, stir the dressing again to ensure even consistency. Serve chilled and enjoy with your favorite salad, sandwich, or side dish.
Nutrition Facts
Calories |
1823 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 176.7 g | 227% | |
| Saturated Fat | 18.0 g | 90% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 249 mg | 83% | |
| Sodium | 1862 mg | 81% | |
| Total Carbohydrate | 57.7 g | 21% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 10.3 g | ||
| Protein | 4.2 g | 8% | |
| Vitamin D | 1.6 mcg | 8% | |
| Calcium | 159 mg | 12% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 246 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
