Nutrition Facts for Dees grilled hot dog sandwich
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Dees Grilled Hot Dog Sandwich

Image of Dees Grilled Hot Dog Sandwich
Nutriscore Rating: 43/100

Transform your classic barbecue favorite into a handheld delight with Dee's Grilled Hot Dog Sandwich! This fun and flavorful recipe takes juicy, char-grilled hot dogs and layers them onto buttery toasted sandwich bread with gooey melted cheddar cheese, crisp lettuce, and a creamy homemade sauce made from mayo, ketchup, and mustard. Perfectly golden and brimming with texture, this sandwich offers the ultimate combination of smoky, savory, and tangy flavors in every bite. Customize with a dollop of relish for added zing, and pair it with chips or coleslaw for a fast, satisfying meal. Ready in just 25 minutes, this easy hot dog sandwich is an irresistible twist on a cookout classic that's perfect for lunch, dinner, or a family picnic.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 4 pieces Hot dogs
  • 4 pieces Slices of sandwich bread
  • 2 tablespoons Butter
  • 1 cup Shredded cheddar cheese
  • 2 tablespoons Mayonnaise
  • 2 tablespoons Ketchup
  • 1 tablespoon Yellow mustard
  • 2 teaspoons Relish (optional)
  • 2 pieces Lettuce leaves
  • 1 teaspoon Vegetable oil
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat a grill pan or outdoor grill over medium heat.

2

Lightly brush the hot dogs with vegetable oil to prevent sticking. Grill the hot dogs for 6-8 minutes, turning occasionally, until they're charred and heated through.

3

While the hot dogs are grilling, spread butter evenly on one side of each bread slice.

4

Place a non-stick skillet over medium heat. Toast the buttered side of the bread slices in the skillet until golden brown and crisp, about 1-2 minutes per side. Set aside.

5

Sprinkle the shredded cheddar cheese on the unbuttered side of two toasted bread slices. Return these slices to the skillet over low heat, allowing the cheese to melt for 2-3 minutes.

6

In a small bowl, mix mayonnaise, ketchup, and mustard to create a tangy sandwich sauce.

7

Assemble the sandwich: On the cheesy bread slices, spread some of the sauce. Add a lettuce leaf, two grilled hot dogs, and optional relish if desired.

8

Top each sandwich with another slice of toasted bread, buttered side facing out.

9

Serve immediately with your favorite side dish, such as chips or coleslaw. Enjoy!

Cooking Tip: Take your time with each step for the best results!
1805
cal
57.4g
protein
71.8g
carbs
140.9g
fat

Nutrition Facts

1 serving (558.7g)
Calories
1805
% Daily Value*
Total Fat 140.9 g 181%
Saturated Fat 63.2 g 316%
Polyunsaturated Fat 2.8 g
Cholesterol 313 mg 104%
Sodium 3962 mg 172%
Total Carbohydrate 71.8 g 26%
Dietary Fiber 5.1 g 18%
Total Sugars 17.8 g
Protein 57.4 g 115%
Vitamin D 0.4 mcg 2%
Calcium 1031 mg 79%
Iron 5.7 mg 32%
Potassium 609 mg 13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

16.1%%
12.9%%
71.0%%
Fat: 1268 cal (71.0%%)
Protein: 229 cal (12.9%%)
Carbs: 287 cal (16.1%%)