Nutrition Facts for Dairy-free protein latte

Dairy-Free Protein Latte

Image of Dairy-Free Protein Latte
Nutriscore Rating: 74/100

Elevate your coffee routine with this Dairy-Free Protein Latte, a creamy, energizing drink that's as nutritious as it is flavorful. Made with unsweetened almond milk, vanilla plant-based protein powder, and freshly brewed espresso or coffee, this recipe delivers a perfect balance of protein and caffeine to fuel your day. Sweetened naturally with maple syrup and infused with a hint of vanilla extract and ground cinnamon, it’s dairy-free, wholesome, and irresistibly smooth. With minimal prep time, this frothy blend is ready in just 10 minutes and served over ice for a refreshing twist. Perfect for busy mornings or as a post-workout pick-me-up, this protein-packed latte is a delicious alternative to traditional coffee drinks.

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
10 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 1 cup unsweetened almond milk
  • 1 scoop vanilla plant-based protein powder
  • 0.5 cup brewed espresso or strong coffee
  • 1 tablespoon maple syrup
  • 0.5 teaspoon vanilla extract
  • 0.25 teaspoon ground cinnamon
  • 3 pieces ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Begin by brewing your espresso or a strong coffee. You will need half a cup for this latte.

2

In a small saucepan over medium heat, warm the almond milk until just before it begins to simmer. Do not let it boil.

3

Remove the saucepan from the heat and whisk in the vanilla plant-based protein powder until smooth and well integrated.

4

Add the brewed espresso or coffee to the saucepan, followed by the maple syrup, vanilla extract, and ground cinnamon.

5

Place the ice cubes in a blender and pour the latte mixture over the ice. Blend on high until frothy.

6

Taste the latte and adjust the sweetness by adding more maple syrup if desired.

7

Pour the latte into a large glass or mug, and sprinkle a little ground cinnamon on top for garnish if desired.

8

Serve immediately as a refreshing, energizing drink.

⚑
Cooking Tip: Take your time with each step for the best results!
225
cal
21.5g
protein
18.3g
carbs
5.1g
fat

Nutrition Facts

1 serving (501.8g)
Calories
225
% Daily Value*
Total Fat 5.1 g 7%
Saturated Fat 0.8 g 4%
Polyunsaturated Fat 0.7 g
Cholesterol 0 mg 0%
Sodium 368 mg 16%
Total Carbohydrate 18.3 g 7%
Dietary Fiber 2.6 g 9%
Total Sugars 14.5 g
Protein 21.5 g 43%
Vitamin D 2.2 mcg 11%
Calcium 537 mg 41%
Iron 5.9 mg 33%
Potassium 657 mg 14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

35.7%%
41.9%%
22.4%%
Fat: 45 cal (22.4%%)
Protein: 86 cal (41.9%%)
Carbs: 73 cal (35.7%%)