Dairy-Free Chewy Apple Cookies
Indulge in the warm, comforting flavors of fall with these **Dairy-Free Chewy Apple Cookies**, a perfect treat for any occasion. Bursting with fresh, diced apples and aromatic spices like cinnamon, nutmeg, and cloves, these cookies deliver a soft and tender bite that's packed with wholesome goodness. Made dairy-free with creamy **unsweetened applesauce** and rich **coconut oil**, they're ideal for dietary restrictions while still offering an irresistibly chewy texture. Rolled oats and chopped walnuts add a delightful crunch, making these cookies both satisfying and nutrient-rich. Quick and easy to bake, with just 20 minutes of prep and 12 minutes of cook time, they’re a perfect snack or dessert for fall gatherings or cozy afternoons. Enjoy a naturally sweet, spiced treat that pairs beautifully with a warm cup of tea!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 medium-sized Apples
- 2 cups All-purpose flour
- 1 teaspoon Baking powder
- 1 teaspoon Ground cinnamon
- 0.5 teaspoon Ground nutmeg
- 0.25 teaspoon Ground cloves
- 0.5 teaspoon Salt
- 1 cup Brown sugar
- 0.5 cup Unsweetened applesauce
- 0.5 cup Coconut oil
- 1 teaspoon Vanilla extract
- 1 cup Rolled oats
- 0.5 cup Chopped walnuts
Instructions
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
Peel and core the apples, then finely dice them into small pieces and set aside.
In a large mixing bowl, whisk together the flour, baking powder, cinnamon, nutmeg, cloves, and salt.
In another bowl, beat together the brown sugar, unsweetened applesauce, melted coconut oil, and vanilla extract until well combined.
Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
Fold in the diced apples, rolled oats, and chopped walnuts.
Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart to allow for spreading.
Bake in the preheated oven for approximately 12 minutes, or until the edges are golden brown.
Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Enjoy your Dairy-Free Chewy Apple Cookies with a cup of tea or as a delightful dessert!
Nutrition Facts
Calories |
3404 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 159.2 g | 204% | |
| Saturated Fat | 97.4 g | 487% | |
| Polyunsaturated Fat | 1.9 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1684 mg | 73% | |
| Total Carbohydrate | 457.2 g | 166% | |
| Dietary Fiber | 31.0 g | 111% | |
| Total Sugars | 193.3 g | ||
| Protein | 49.6 g | 99% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 296 mg | 23% | |
| Iron | 18.5 mg | 103% | |
| Potassium | 1551 mg | 33% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
