Dairy-Free Cheese Hotdog
Elevate your summer grilling game with this irresistible Dairy-Free Cheese Hotdog recipe, perfect for those craving classic hotdog flavors without any dairy. Featuring savory vegetarian hot dog sausages nestled in toasted dairy-free buns, each bite is topped with creamy dairy-free cheese slices, tangy yellow mustard, zesty ketchup, and crunchy pickle relish, all brought together by a sprinkle of finely chopped onion. Ready in just 20 minutes, this easy, crowd-pleasing recipe ensures everyone can enjoy a guilt-free, allergen-friendly treat. Whether you're hosting a backyard barbecue or looking for a quick weekday dinner, these dairy-free hotdogs are the ultimate comfort food with a health-conscious twist.
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Recipe Information
Ingredients
- 4 pieces Dairy-free hot dog buns
- 4 pieces Vegetarian hot dog sausages
- 4 pieces Dairy-free cheese slices
- 2 tablespoons Olive oil
- 4 tablespoons Yellow mustard
- 4 tablespoons Ketchup
- 1 small Onion, finely chopped
- 4 tablespoons Pickle relish
Instructions
Preheat your grill or stovetop grill pan over medium-high heat.
Lightly brush the vegetarian hot dog sausages with olive oil using a pastry brush to prevent sticking.
Place the sausages on the grill and cook for about 4-5 minutes, turning occasionally to ensure even grilling.
While the sausages are cooking, split and lightly toast the dairy-free hot dog buns on the grill or in a toaster.
Once the sausages are cooked, place each sausage into a toasted bun.
Lay a slice of dairy-free cheese over each hot dog. If desired, you can return the cheese-topped hotdogs to the grill for about 1 minute to allow the cheese to melt slightly.
Top each hot dog with 1 tablespoon of yellow mustard, 1 tablespoon of ketchup, and 1 tablespoon of pickle relish.
Sprinkle the finely chopped onion evenly over each hotdog.
Serve immediately while hot and enjoy your delicious dairy-free cheese hotdogs!
Nutrition Facts
Calories |
1767 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 86.8 g | 111% | |
| Saturated Fat | 24.5 g | 123% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4637 mg | 202% | |
| Total Carbohydrate | 175.7 g | 64% | |
| Dietary Fiber | 15.1 g | 54% | |
| Total Sugars | 48.2 g | ||
| Protein | 71.4 g | 143% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1014 mg | 78% | |
| Iron | 16.8 mg | 93% | |
| Potassium | 1290 mg | 27% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
