Nutrition Facts for Dairy-free charred corn
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Dairy-Free Charred Corn

Image of Dairy-Free Charred Corn
Nutriscore Rating: 78/100

Elevate your summer sides with this vibrant Dairy-Free Charred Corn recipe! Perfectly grilled fresh corn is brushed with a smoky, spiced olive oil blend featuring paprika, garlic powder, and a hint of sea salt and black pepper for bold flavor in every bite. Once charred to perfection and tender, it’s garnished with fresh cilantro and a squeeze of zesty lime to create a refreshing, dairy-free dish that’s brimming with smoky-sweet goodness. Quick to prepare in just 20 minutes, this versatile recipe makes an irresistible addition to cookouts, taco nights, or grain bowls. Enjoy this guilt-free crowd-pleaser that celebrates the natural sweetness of summer’s finest produce!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
20 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 4 ears fresh corn on the cob
  • 2 tablespoons olive oil
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 0.5 teaspoon sea salt
  • 0.5 teaspoon black pepper
  • 2 tablespoons fresh cilantro
  • 1 unit lime
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Preheat your grill or stovetop grill pan over medium-high heat.

2

Shuck the corn and remove all the silk. Rinse the corn and dry it with paper towels.

3

In a small bowl, combine the olive oil, smoked paprika, garlic powder, sea salt, and black pepper.

4

Brush each ear of corn with the seasoned olive oil ensuring even coverage on all sides.

5

Place the corn on the grill. Cook for 8-10 minutes, turning occasionally, until the corn is charred and tender. Use tongs to handle the corn safely.

6

While the corn is grilling, chop the fresh cilantro and cut the lime into wedges.

7

Once the corn is done, remove it from the grill and let it cool slightly for a couple of minutes.

8

Garnish the charred corn with the chopped cilantro and squeeze lime juice over each ear just before serving.

9

Serve immediately as a side dish or use as a topping for salads, tacos, or bowls.

⚑
Cooking Tip: Take your time with each step for the best results!
585
cal
13.0g
protein
79.6g
carbs
31.9g
fat

Nutrition Facts

1 serving (467.8g)
Calories
585
% Daily Value*
Total Fat 31.9 g 41%
Saturated Fat 4.9 g 25%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1032 mg 45%
Total Carbohydrate 79.6 g 29%
Dietary Fiber 11.3 g 40%
Total Sugars 27.0 g
Protein 13.0 g 26%
Vitamin D 0.0 mcg 0%
Calcium 63 mg 5%
Iron 3.5 mg 19%
Potassium 1146 mg 24%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

48.4%%
7.9%%
43.7%%
Fat: 287 cal (43.7%%)
Protein: 52 cal (7.9%%)
Carbs: 318 cal (48.4%%)