Nutrition Facts for Curried avocado dip
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Curried Avocado Dip

Image of Curried Avocado Dip
Nutriscore Rating: 79/100

Elevate your appetizer game with this creamy and flavorful Curried Avocado Dip! Blending ripe avocados with tangy Greek yogurt and a bold kick of curry powder, this easy, no-cook recipe is a unique twist on traditional guacamole. Accented with fresh lime juice, cumin, and a hint of garlic, the dip strikes the perfect balance between zesty and savory. Ready in just 10 minutes, it’s an effortless crowd-pleaser ideal for parties, game days, or healthy snacking. Serve it with crunchy tortilla chips, crisp veggies, or warm pita bread, and don’t forget a sprinkle of fresh cilantro for a vibrant finishing touch. Perfect for those who crave bold flavors in a nutritious, dip-worthy delight!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 2 whole ripe avocados
  • 0.5 cup plain Greek yogurt
  • 2 tablespoons fresh lime juice
  • 1 teaspoon curry powder
  • 0.5 teaspoon ground cumin
  • 0.5 teaspoon garlic powder
  • 0.25 teaspoon salt
  • 0.25 teaspoon ground black pepper
  • 1 tablespoon fresh cilantro (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Cut the avocados in half, remove the pits, and scoop the flesh into a medium-sized mixing bowl.

2

Mash the avocados with a fork until smooth, leaving a few small chunks for texture, if desired.

3

Stir in the Greek yogurt and fresh lime juice, mixing until well combined.

4

Add the curry powder, ground cumin, garlic powder, salt, and ground black pepper. Mix thoroughly to combine all the flavors.

5

Taste the dip and adjust the seasonings if needed, adding more salt or lime juice to suit your preference.

6

Transfer the dip to a serving bowl and garnish with fresh cilantro, if desired.

7

Serve immediately with tortilla chips, fresh vegetables, or pita bread for dipping.

⚑
Cooking Tip: Take your time with each step for the best results!
184
cal
5.6g
protein
10.9g
carbs
14.9g
fat

Nutrition Facts

1 serving (139.3g)
Calories
184
% Daily Value*
Total Fat 14.9 g 19%
Saturated Fat 2.1 g 10%
Polyunsaturated Fat 0.0 g
Cholesterol 1 mg 0%
Sodium 310 mg 13%
Total Carbohydrate 10.9 g 4%
Dietary Fiber 6.8 g 24%
Total Sugars 1.9 g
Protein 5.6 g 11%
Vitamin D 0.0 mcg 0%
Calcium 59 mg 5%
Iron 1.1 mg 6%
Potassium 553 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

21.9%%
11.1%%
67.1%%
Fat: 536 cal (67.1%%)
Protein: 88 cal (11.1%%)
Carbs: 174 cal (21.9%%)