Nutrition Facts for Curry lime dip

Curry Lime Dip

Image of Curry Lime Dip
Nutriscore Rating: 59/100

Brighten up your snack table with this bold and creamy Curry Lime Dip, a fusion of zesty citrus and warm, aromatic spices. Made with a base of rich, full-fat Greek yogurt and a touch of mayo for extra creaminess, this quick and easy dip comes alive with fresh lime juice, fragrant curry powder, and a hint of honey for balance. Ground cumin and garlic powder add an earthy depth, while lime zest offers a refreshing citrus kick. Ready in just 10 minutes, this versatile dip pairs perfectly with crisp veggies, crunchy chips, or grilled meats, and can even be made ahead for convenient entertaining. Garnish with fresh cilantro for an extra burst of flavor and a vibrant finishing touch that’s as eye-catching as it is delicious.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 1 cup Greek yogurt (plain, full-fat)
  • 0.25 cup Mayonnaise
  • 2 tablespoons Fresh lime juice
  • 1 teaspoon Lime zest
  • 1 teaspoon Curry powder
  • 1 teaspoon Honey
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Ground cumin
  • 0.25 teaspoon Salt
  • 0.125 teaspoon Black pepper
  • 1 tablespoon Fresh cilantro (chopped, optional for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a medium mixing bowl, combine the Greek yogurt and mayonnaise. Stir until smooth and well blended.

2

Add the fresh lime juice and lime zest to the bowl, mixing well to incorporate the citrus flavors.

3

Sprinkle in the curry powder, honey, garlic powder, ground cumin, salt, and black pepper. Stir until all the spices are evenly distributed throughout the mixture.

4

Taste the dip and adjust the seasoning if necessary, adding more lime juice for tanginess or salt to balance the flavors.

5

Transfer the dip to a serving bowl and, if desired, garnish with chopped fresh cilantro for a pop of color and freshness.

6

Serve immediately with your favorite chips, fresh vegetables, or as a complement to grilled meats. Alternatively, cover and refrigerate for up to 3 days.

⚑
Cooking Tip: Take your time with each step for the best results!
696
cal
21.9g
protein
33.2g
carbs
55.2g
fat

Nutrition Facts

1 serving (342.2g)
Calories
696
% Daily Value*
Total Fat 55.2 g 71%
Saturated Fat 12.2 g 61%
Polyunsaturated Fat 0.0 g
Cholesterol 94 mg 31%
Sodium 1494 mg 65%
Total Carbohydrate 33.2 g 12%
Dietary Fiber 0.8 g 3%
Total Sugars 15.8 g
Protein 21.9 g 44%
Vitamin D 0.0 mcg 0%
Calcium 264 mg 20%
Iron 2.7 mg 15%
Potassium 362 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

18.5%%
12.2%%
69.3%%
Fat: 496 cal (69.3%%)
Protein: 87 cal (12.2%%)
Carbs: 132 cal (18.5%%)