Nutrition Facts for Cucumber lime salad
Blog Research API Download App

Cucumber Lime Salad

Image of Cucumber Lime Salad
Nutriscore Rating: 76/100

Brighten up your table with this refreshing Cucumber Lime Salad, a zesty and vibrant dish that’s packed with flavor and ready in just 10 minutes! Thinly sliced English cucumbers are tossed in a tangy dressing of fresh lime juice, honey, and olive oil, while a sprinkle of chopped cilantro and optional red chili flakes adds a burst of freshness and a hint of heat. Perfect as a light side dish or a cooling accompaniment to spicy meals, this no-cook salad is both simple and elegant. Whether you're hosting a summer barbecue or looking for a quick, healthy snack, this delightful combination of crisp cucumbers and citrusy zing is sure to impress!

Smart Nutrition Tracking with SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5 (2M+ downloads)
βœ“ Track meals with just a photo
βœ“ Hit your nutrition goals easier
βœ“ Join 2M+ happy users
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 2 large English cucumber
  • 3 tablespoons Fresh lime juice
  • 2 tablespoons Olive oil
  • 1 teaspoon Honey
  • 2 tablespoons Fresh cilantro
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.25 teaspoon Red chili flakes (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Wash the English cucumbers thoroughly and pat them dry.

2

Using a sharp knife or a mandoline slicer, thinly slice the cucumbers into rounds. For a more decorative look, you can also cut them into half-moon shapes by first halving the cucumber lengthwise.

3

In a large mixing bowl, whisk together the fresh lime juice, olive oil, honey, salt, black pepper, and red chili flakes (if using) until well combined.

4

Chop the fresh cilantro finely and add it to the dressing mixture.

5

Add the sliced cucumbers to the mixing bowl with the dressing and toss thoroughly to coat all the pieces evenly.

6

Let the salad sit for 5-10 minutes to allow the flavors to meld together.

7

Transfer the salad to a serving dish and garnish with extra cilantro if desired.

8

Serve immediately as a refreshing side dish or light snack.

⚑
Cooking Tip: Take your time with each step for the best results!
99
cal
1.3g
protein
10.0g
carbs
7.1g
fat

Nutrition Facts

1 serving (222.7g)
Calories
99
% Daily Value*
Total Fat 7.1 g 9%
Saturated Fat 1.1 g 6%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 490 mg 21%
Total Carbohydrate 10.0 g 4%
Dietary Fiber 1.6 g 6%
Total Sugars 4.9 g
Protein 1.3 g 3%
Vitamin D 0.0 mcg 0%
Calcium 31 mg 2%
Iron 0.4 mg 2%
Potassium 322 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

36.9%%
5.2%%
57.9%%
Fat: 252 cal (57.9%%)
Protein: 22 cal (5.2%%)
Carbs: 161 cal (36.9%%)