Crowd Pleasing Cookie Pizza
Transform your dessert table with this irresistible Crowd Pleasing Cookie Pizza—a delightful mashup of a soft, chewy cookie and everyone’s favorite party treat! This oversized cookie is baked to golden perfection, slathered with rich Nutella, and adorned with your choice of colorful candies, sprinkles, or fresh fruit, making it as dazzling as it is delicious. Ready in just 35 minutes, this dessert is perfect for any occasion, from birthday celebrations to casual gatherings. With hints of vanilla and mini chocolate chips in every bite, this shareable treat is easy to customize and sure to be a hit with both kids and adults. Serve it sliced like a pizza for a playful presentation that's guaranteed to wow your guests!
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Recipe Information
Ingredients
- 0.75 cups unsalted butter
- 0.5 cups granulated sugar
- 0.5 cups light brown sugar, packed
- 1 large egg
- 2 teaspoons vanilla extract
- 1.5 cups all-purpose flour
- 0.5 teaspoons baking soda
- 0.25 teaspoons salt
- 1 cups mini chocolate chips
- 0.5 cups Nutella (or chocolate hazelnut spread)
- 1 cups assorted candies or sprinkles (optional)
- 1 cups whipped cream (optional)
- 1 cups fresh strawberries, sliced (optional)
Instructions
Preheat your oven to 350°F (175°C). Lightly grease a 12-inch pizza pan or a baking sheet and set aside.
In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy, about 2-3 minutes.
Beat in the egg and vanilla extract until well combined.
In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Fold in the mini chocolate chips until evenly distributed throughout the dough.
Press the cookie dough evenly into the prepared pizza pan or shape it into a large circle on a baking sheet. Leave about 1 inch of space at the edges, as the dough will spread during baking.
Bake for 18-20 minutes, or until the edges turn golden brown and the center is set. Avoid overbaking to ensure a chewy texture.
Remove from the oven and let the cookie pizza cool completely in the pan.
Once cool, spread Nutella (or your preferred chocolate hazelnut spread) evenly over the top using a spatula.
Decorate with your chosen toppings, such as assorted candies, sprinkles, freshly sliced strawberries, or whipped cream.
Slice into wedges like a pizza and serve. Enjoy this fun and delicious dessert with your guests!
Nutrition Facts
Calories |
4935 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 211.4 g | 271% | |
| Saturated Fat | 116.5 g | 582% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 624 mg | 208% | |
| Sodium | 1485 mg | 65% | |
| Total Carbohydrate | 752.1 g | 273% | |
| Dietary Fiber | 13.7 g | 49% | |
| Total Sugars | 565.2 g | ||
| Protein | 43.5 g | 87% | |
| Vitamin D | 1.0 mcg | 5% | |
| Calcium | 508 mg | 39% | |
| Iron | 15.1 mg | 84% | |
| Potassium | 1171 mg | 25% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
