Crostini

Nutriscore Rating: 58/100

Transform your gatherings with the irresistible simplicity of homemade crostini! This quick and easy recipe uses just a handful of pantry staples—crusty baguette, extra virgin olive oil, and fresh garlic—to create golden, crisp slices of heaven. Baked to perfection in under 10 minutes, these savory toasts are brushed with fragrant olive oil, kissed with a hint of garlic, and seasoned with salt and pepper for a palate-pleasing crunch. Perfect as a versatile base for toppings like creamy cheese, tangy bruschetta, or savory pâté, or simply enjoyed on their own, crostini will effortlessly elevate any appetizer spread. Ideal for entertaining or as a sophisticated snack, this recipe is a must-try for fans of Italian-inspired small bites!

Recipe Information

• Prep Time: 10 min
• Cook Time: 10 min
• Total Time: 20 min
• Servings: 24 servings
• Difficulty: Medium

🥘 Ingredients

5 items

• 1 loaf Baguette
• 3 tablespoons Extra virgin olive oil
• 2 large Garlic cloves
• 1 teaspoon Salt
• 0.5 teaspoons Freshly ground black pepper

📝 Instructions

9 steps

1. Preheat your oven to 375°F (190°C). Line a large baking sheet with parchment paper or foil for easy cleanup.

2. Slice the baguette crosswise into 24 thin, even slices, approximately 1/2-inch thick each.

3. Arrange the baguette slices in a single layer on the prepared baking sheet.

4. Using a pastry brush, lightly brush one side of each baguette slice with olive oil.

5. Peel the garlic cloves and cut them in half lengthwise. Rub the cut side of the garlic over the olive oil-coated surface of each slice. This will impart a subtle garlic flavor.

6. Sprinkle the slices with salt and freshly ground black pepper to taste.

7. Bake the baguette slices in the preheated oven for 8-10 minutes, or until they are golden brown and crisp. Keep an eye on them to avoid over-browning.

8. Remove the crostini from the oven and let them cool on the baking sheet for a few minutes.

9. Serve the crostini plain as a base for toppings such as tomato bruschetta, cheeses, cured meats, or pâté, or enjoy them on their own as a crunchy snack.

Nutrition Facts

1 serving (12.8g)

Calories		43
% Daily Value*
Total Fat		1.7 g	2%
	Saturated Fat	0.3 g	1%
	Polyunsaturated Fat	0.0 g
Cholesterol		0 mg	0%
Sodium		133 mg	6%
Total Carbohydrate		6.0 g	2%
	Dietary Fiber	0.3 g	1%
	Total Sugars	0.1 g
Protein		1.0 g	2%
Vitamin D		0.0 mcg	0%
Calcium		3 mg	0%
Iron		0.3 mg	2%
Potassium		15 mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 374 cal (35.9%%)

Protein: 93 cal (8.9%%)

Carbs: 576 cal (55.2%%)