Crock Pot Triple Hot Chocolate
Indulge in pure chocolate bliss with this Crock Pot Triple Hot Chocolate, the ultimate warm and comforting treat for chilly days or holiday gatherings. This rich and creamy recipe combines three types of chocolate—semi-sweet, milk, and white—for a layered depth of flavor that will delight chocolate lovers. Made with velvety whole milk, luscious heavy cream, and a touch of sweetened condensed milk, this decadent drink is slow-cooked to perfection, creating a thick, ultra-smooth texture. Topped with fluffy whipped cream, mini marshmallows, and optional chocolate shavings, this hot chocolate is as beautiful as it is delicious. Perfect for serving a crowd, this easy crock pot recipe takes just minutes to prepare and is sure to become a family favorite. Keywords: slow cooker hot chocolate, triple chocolate hot cocoa, crock pot winter drinks.
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Recipe Information
Ingredients
- 6 cups Whole milk
- 2 cups Heavy cream
- 14 oz (1 can) Sweetened condensed milk
- 1 cup Semi-sweet chocolate chips
- 1 cup Milk chocolate chips
- 1 cup White chocolate chips
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
- as needed, for garnish Whipped cream
- as needed, for garnish Mini marshmallows
- as needed, for garnish (optional) Chocolate shavings
Instructions
Pour the whole milk, heavy cream, and sweetened condensed milk into your crock pot and whisk until combined.
Add the semi-sweet chocolate chips, milk chocolate chips, and white chocolate chips to the crock pot.
Stir in the vanilla extract and salt.
Set the crock pot to low heat and cook for 2 hours, stirring every 30 minutes to ensure the chocolate melts evenly.
Once the chocolate is fully melted and the hot chocolate is smooth and creamy, give it one last stir.
Reduce the crock pot setting to 'warm' to keep the hot chocolate warm during serving.
Ladle the triple hot chocolate into mugs and top with whipped cream, mini marshmallows, and chocolate shavings, if desired.
Serve immediately and enjoy!
Nutrition Facts
Calories |
2389 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 88.0 g | 113% | |
| Saturated Fat | 54.1 g | 271% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 285 mg | 95% | |
| Sodium | 797 mg | 35% | |
| Total Carbohydrate | 357.0 g | 130% | |
| Dietary Fiber | 1.6 g | 6% | |
| Total Sugars | 351.4 g | ||
| Protein | 50.1 g | 100% | |
| Vitamin D | 4.0 mcg | 20% | |
| Calcium | 1704 mg | 131% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 2203 mg | 47% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
