Crock Pot Pumpkin Spiced Latte
Cozy up with a warm mug of Crock Pot Pumpkin Spiced Latte, the ultimate fall-inspired drink that's effortlessly brewed to perfection in your slow cooker. This rich and creamy treat combines real pumpkin puree, freshly brewed coffee, and your choice of milk, all gently simmered with warm spices like cinnamon and nutmeg for that signature pumpkin spice flavor. Sweetened with just the right amount of sugar and infused with a hint of vanilla, this latte is a crowd-pleaser for autumn gatherings or lazy weekends. Simply top each cup with whipped cream and a sprinkle of cinnamon or pumpkin pie spice for a café-worthy finish. With just 10 minutes of prep and the magic of slow cooking, this recipe brings the comforting flavors of fall directly to your home. Perfect for serving up to six guests, this Crock Pot Pumpkin Spiced Latte offers seasonal indulgence with minimal effort, making it a must-try for coffee and pumpkin lovers alike!
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Recipe Information
Ingredients
- 1 cup Pumpkin puree
- 4 cups Brewed coffee
- 4 cups Milk (whole milk or your preferred type)
- 0.25 cup Sugar
- 1 teaspoon Vanilla extract
- 1 teaspoon Ground cinnamon
- 0.5 teaspoon Ground nutmeg
- as needed Whipped cream (optional for garnishing)
- as needed Ground cinnamon or pumpkin pie spice (for topping, optional)
Instructions
In a crock pot, combine the pumpkin puree, brewed coffee, milk, sugar, vanilla extract, ground cinnamon, and ground nutmeg. Stir well to mix the ingredients thoroughly.
Cover the crock pot with the lid and set it to low heat.
Allow the mixture to simmer on low heat for about 2 hours, stirring occasionally to ensure the flavors are well blended.
After 2 hours, taste and adjust sweetness by adding more sugar if necessary.
Once done, ladle the pumpkin spiced latte into mugs.
If desired, top with whipped cream and a sprinkle of ground cinnamon or pumpkin pie spice for an extra festive touch.
Serve warm and enjoy the comforting flavors of fall!
Nutrition Facts
Calories |
1022 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 45.0 g | 58% | |
| Saturated Fat | 25.8 g | 129% | |
| Polyunsaturated Fat | 1.9 g | ||
| Cholesterol | 118 mg | 39% | |
| Sodium | 449 mg | 20% | |
| Total Carbohydrate | 121.8 g | 44% | |
| Dietary Fiber | 8.7 g | 31% | |
| Total Sugars | 107.3 g | ||
| Protein | 36.3 g | 73% | |
| Vitamin D | 12.6 mcg | 63% | |
| Calcium | 1230 mg | 95% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 2281 mg | 49% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
