Nutrition Facts for Crock pot hot cheesy chicken dip

Crock Pot Hot Cheesy Chicken Dip

Image of Crock Pot Hot Cheesy Chicken Dip
Nutriscore Rating: 49/100

Get ready to wow your crowd with this irresistibly creamy Crock Pot Hot Cheesy Chicken Dipβ€”a game day favorite and ultimate party appetizer! Packed with tender shredded chicken, tangy ranch dressing, gooey cheddar and mozzarella cheeses, and a spicy kick of hot sauce, this flavor-packed dip is the perfect blend of heat and creaminess. Made effortlessly in your slow cooker, this dip comes together with minimal prep and cooks to cheesy perfection in just two hours. A hint of garlic and onion powder rounds out the bold flavors, while optional green onion garnish adds a fresh, colorful touch. Serve it warm with crispy tortilla chips, crackers, or crunchy veggie sticks for a universally loved snack that’s as easy as it is delicious. Perfect for tailgates, potlucks, or casual gatherings, this slow cooker chicken dip is guaranteed to be the star of your table!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
2 hr
πŸ•
Total Time
2 hr 10 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 2 cups Cooked shredded chicken
  • 8 ounces Cream cheese
  • 1 cup Ranch dressing
  • 0.5 cup Hot sauce
  • 2 cups Shredded cheddar cheese
  • 1 cup Mozzarella cheese, shredded
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 2 tablespoons Green onions, chopped (optional for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a large bowl, combine the cooked shredded chicken, cream cheese, ranch dressing, hot sauce, shredded cheddar cheese, mozzarella, garlic powder, and onion powder. Mix until evenly combined.

2

Transfer the mixture to a crock pot and spread it out evenly.

3

Set the crock pot to LOW and cook for 2 hours, stirring occasionally to ensure everything is melting together smoothly.

4

After 2 hours, check to make sure the dip is hot and bubbling, with the cheeses fully melted and incorporated.

5

Once ready, garnish with chopped green onions, if desired.

6

Serve the dip warm with tortilla chips, crackers, or vegetable sticks. Enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
3632
cal
251.7g
protein
37.6g
carbs
279.9g
fat

Nutrition Facts

1 serving (1414.4g)
Calories
3632
% Daily Value*
Total Fat 279.9 g 359%
Saturated Fat 125.2 g 626%
Polyunsaturated Fat 3.4 g
Cholesterol 1044 mg 348%
Sodium 8024 mg 349%
Total Carbohydrate 37.6 g 14%
Dietary Fiber 1.0 g 4%
Total Sugars 18.9 g
Protein 251.7 g 503%
Vitamin D 0.0 mcg 0%
Calcium 2890 mg 222%
Iron 8.1 mg 45%
Potassium 1672 mg 36%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

4.1%%
27.4%%
68.5%%
Fat: 2519 cal (68.5%%)
Protein: 1006 cal (27.4%%)
Carbs: 150 cal (4.1%%)