Nutrition Facts for Crock pot chocolate heaven
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Crock Pot Chocolate Heaven

Image of Crock Pot Chocolate Heaven
Nutriscore Rating: 56/100

Indulge your sweet tooth with Crock Pot Chocolate Heaven, the ultimate slow-cooked dessert that combines rich, decadent flavors with effortless preparation. This easy-to-make treat features a velvety chocolate cake that creates its own gooey sauce while baking, thanks to a magical combination of hot water and brown sugar. Sprinkled with semi-sweet chocolate chips for bursts of molten goodness, this recipe is made entirely in your crock pot with just 15 minutes of prep time. Perfect for cozy evenings or special gatherings, this chocolatey delight is best served warm, topped with whipped cream or a scoop of vanilla ice cream. Transform your crock pot into a dessert powerhouse with this irresistible chocolate heaven! Keywords: Crock Pot Chocolate Heaven recipe, slow-cooker dessert, easy crock pot dessert, gooey chocolate cake, chocolate recipes.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

12 items
  • 1 cup All-purpose flour
  • 0.75 cup Sugar
  • 0.25 cup Cocoa powder (unsweetened)
  • 2 teaspoons Baking powder
  • 0.25 teaspoon Salt
  • 0.5 cup Milk
  • 2 tablespoons Unsalted butter (melted)
  • 1 teaspoon Vanilla extract
  • 0.5 cup Brown sugar
  • 1.5 cups Hot water
  • 0.5 cup Semi-sweet chocolate chips
  • Whipped cream or vanilla ice cream (optional, for serving)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Grease the inside of your crock pot lightly using butter or non-stick cooking spray.

2

In a medium-sized bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt.

3

Stir in the milk, melted butter, and vanilla extract until the batter is smooth and well combined.

4

Spread the batter evenly into the bottom of the crock pot.

5

Sprinkle the brown sugar evenly over the batter.

6

Pour the hot water over the top of the mixture. Do not stir. The hot water will help create a gooey chocolate sauce as it cooks.

7

Sprinkle the chocolate chips evenly over the top.

8

Place the lid on the crock pot and cook on high for 2 hours, or until the center is set but still slightly gooey.

9

Once done, turn off the crock pot and let the dessert rest uncovered for about 10 minutes to allow the sauce to thicken.

10

Scoop the warm chocolate heaven into bowls and serve with whipped cream or vanilla ice cream, if desired.

Cooking Tip: Take your time with each step for the best results!
411
cal
6.2g
protein
79.7g
carbs
11.1g
fat

Nutrition Facts

1 serving (187.5g)
Calories
411
% Daily Value*
Total Fat 11.1 g 14%
Saturated Fat 6.8 g 34%
Polyunsaturated Fat 0.0 g
Cholesterol 17 mg 6%
Sodium 285 mg 12%
Total Carbohydrate 79.7 g 29%
Dietary Fiber 5.3 g 19%
Total Sugars 55.9 g
Protein 6.2 g 12%
Vitamin D 0.4 mcg 2%
Calcium 73 mg 6%
Iron 3.0 mg 17%
Potassium 273 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

72.1%%
5.5%%
22.4%%
Fat: 594 cal (22.4%%)
Protein: 146 cal (5.5%%)
Carbs: 1912 cal (72.1%%)