Nutrition Facts for Creole brandy milk punch cocktail
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Creole Brandy Milk Punch Cocktail

Image of Creole Brandy Milk Punch Cocktail
Nutriscore Rating: 67/100

Indulge in the creamy decadence of a classic Creole Brandy Milk Punch Cocktail, a timeless Southern favorite perfect for brunch gatherings or festive celebrations. This rich and velvety drink combines smooth brandy with whole milk, heavy cream, and a touch of sweet simple syrup, balanced by a hint of vanilla and the warm spice of freshly grated nutmeg. Shaken to perfection over ice for a frothy finish, this cocktail is served chilled and topped with a dusting of nutmeg for an elegant, aromatic garnish. With just a five-minute prep time, this luxurious drink brings a taste of New Orleans tradition to your glass in no time. Perfect for serving at holiday events, cozy evenings, or anytime you’re craving a truly indulgent cocktail experience!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 2 ounces Brandy
  • 3 ounces Whole milk
  • 1 ounce Heavy cream
  • 1 ounce Simple syrup
  • 0.25 teaspoons Vanilla extract
  • 0.25 teaspoons Grated nutmeg
  • 1 cup Ice cubes
  • 0.25 teaspoons Grated nutmeg (for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

In a cocktail shaker, combine the brandy, whole milk, heavy cream, simple syrup, vanilla extract, and 0.25 teaspoons of grated nutmeg.

2

Add the ice cubes to the shaker, securely close the lid, and shake vigorously for 15-20 seconds until well-chilled and frothy.

3

Strain the mixture into a serving glass, such as a rocks glass or coupe, using a fine-mesh strainer to catch any ice shards.

4

Lightly sprinkle additional grated nutmeg on top of the cocktail for garnish.

5

Serve immediately and enjoy your Creole Brandy Milk Punch Cocktail!

⚑
Cooking Tip: Take your time with each step for the best results!
336
cal
2.6g
protein
17.5g
carbs
12.7g
fat

Nutrition Facts

1 serving (436.9g)
Calories
336
% Daily Value*
Total Fat 12.7 g 16%
Saturated Fat 7.4 g 37%
Polyunsaturated Fat 0.0 g
Cholesterol 37 mg 12%
Sodium 47 mg 2%
Total Carbohydrate 17.5 g 6%
Dietary Fiber 0.0 g 0%
Total Sugars 17.5 g
Protein 2.6 g 5%
Vitamin D 1.1 mcg 5%
Calcium 99 mg 8%
Iron 0.0 mg 0%
Potassium 118 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

36.3%%
5.8%%
58.0%%
Fat: 112 cal (58.0%%)
Protein: 11 cal (5.8%%)
Carbs: 70 cal (36.3%%)