Creamy Hamburger Gravy with Noodles
A comforting classic, this Creamy Hamburger Gravy with Noodles recipe is the ultimate easy weeknight dinner that combines rich, savory flavors with hearty textures. Featuring tender ground beef simmered in a velvety gravy made from a roux of butter, flour, beef broth, and milk, this dish is elevated with hints of onion powder, garlic powder, and paprika for a flavorful depth that will have everyone coming back for seconds. Served generously over wide, perfectly cooked egg noodles and optionally garnished with fresh parsley, it’s the ideal meal for those seeking a quick, family-friendly recipe with minimal prep (just 10 minutes!) and a total cook time of only 30 minutes. Perfect as a cozy, budget-friendly dinner, this dish packs wholesome satisfaction into every bite!
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Recipe Information
Ingredients
- 1 pound ground beef
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 2 cups beef broth
- 1 cup whole milk
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 0.5 teaspoon paprika
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 12 ounces wide egg noodles
- 2 tablespoons fresh parsley (optional, for garnish)
Instructions
Bring a large pot of salted water to a boil and cook the egg noodles according to the package instructions. Drain and set aside.
Meanwhile, in a large skillet, brown the ground beef over medium heat until no longer pink. Break up the meat with a wooden spoon while cooking. Drain off any excess fat and set the beef aside.
In the same skillet, melt the butter over medium heat. Once melted, sprinkle in the flour and whisk continuously for 1-2 minutes to create a roux.
Slowly pour in the beef broth while whisking constantly to avoid lumps. Then, stir in the milk and cook, stirring, until the mixture thickens, about 3-5 minutes.
Add the browned ground beef back to the skillet and mix well. Stir in the onion powder, garlic powder, paprika, salt, and black pepper. Let the gravy cook for an additional 5 minutes, stirring occasionally, to allow the flavors to meld.
Taste the gravy and adjust seasoning if necessary.
Serve the creamy hamburger gravy over the cooked egg noodles and garnish with fresh parsley, if desired. Enjoy!
Nutrition Facts
Calories |
606 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.1 g | 42% | |
| Saturated Fat | 14.6 g | 73% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 148 mg | 49% | |
| Sodium | 804 mg | 35% | |
| Total Carbohydrate | 47.7 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Total Sugars | 4.3 g | ||
| Protein | 30.4 g | 61% | |
| Vitamin D | 1.0 mcg | 5% | |
| Calcium | 128 mg | 10% | |
| Iron | 4.3 mg | 24% | |
| Potassium | 461 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
