Creamy Cucumber Bites
Elevate your appetizer game with these delightful Creamy Cucumber Bites, the perfect balance of refreshing crunch and velvety creaminess. Featuring crisp cucumber slices topped with a luscious blend of cream cheese, tangy Greek yogurt, fresh dill, and a hint of garlic, each bite bursts with flavor. A juicy cherry tomato and a sprinkle of fresh chives add a pop of color and freshness, making these bites as visually appealing as they are delicious. Ready in just 20 minutes and requiring no cooking, this easy-to-make recipe is ideal for parties, picnics, or a light snack. Impress your guests with these elegant, bite-sized treats that are as healthy as they are satisfying! Keywords: creamy cucumber bites, easy appetizer, no-cook recipe, healthy party snack.
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Recipe Information
Ingredients
- 2 large cucumber
- 8 oz cream cheese
- 2 tbsp plain Greek yogurt
- 1 tbsp fresh dill
- 1 tsp lemon juice
- 0.5 tsp garlic powder
- 0.25 tsp salt
- 0.25 tsp black pepper
- 12 cherry tomatoes
- 1 tbsp fresh chives
Instructions
Wash and dry the cucumbers. Slice them into 1/4-inch thick rounds and set aside.
In a medium bowl, combine cream cheese and Greek yogurt. Mix until smooth and well combined.
Add fresh dill, lemon juice, garlic powder, salt, and black pepper to the cream cheese mixture. Stir until all the ingredients are evenly incorporated.
Transfer the creamy mixture into a piping bag or a zip-top bag with a small hole cut in one corner.
Arrange the cucumber slices on a serving tray. Pipe a small dollop of the cream cheese mixture onto each slice.
Cut the cherry tomatoes in half and place one half on top of the cream cheese mixture on each cucumber slice.
Sprinkle the bites with finely chopped chives for garnish.
Serve immediately or refrigerate until ready to serve. Enjoy your refreshing Creamy Cucumber Bites!
Nutrition Facts
Calories |
97 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.9 g | 9% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 21 mg | 7% | |
| Sodium | 109 mg | 5% | |
| Total Carbohydrate | 7.0 g | 3% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 4.5 g | ||
| Protein | 2.9 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 43 mg | 3% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 351 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
