Nutrition Facts for Creamy cinnamon fruit dip

Creamy Cinnamon Fruit Dip

Image of Creamy Cinnamon Fruit Dip
Nutriscore Rating: 52/100

Elevate your fruit platters with this irresistible Creamy Cinnamon Fruit Dip, a luscious blend of smooth cream cheese, tangy Greek yogurt, and a hint of warm cinnamon. Sweetened with just the right touch of powdered sugar and infused with fragrant vanilla, this quick and easy dip is ready in just 10 minutes, making it the perfect last-minute addition to any party or snack spread. Its velvety texture perfectly complements slices of fresh, juicy fruits like apples, strawberries, or pineapple. Whether you're hosting a gathering or looking for a crowd-pleasing snack, this creamy fruit dip is a simple yet elegant way to make fresh produce shine!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 8 oz Cream cheese, softened
  • 1 cup Plain Greek yogurt
  • 0.5 cup Powdered sugar
  • 1 tsp Ground cinnamon
  • 1 tsp Vanilla extract
  • 1 tbsp Milk (optional, for thinning if needed)
  • 4 cups Fresh fruits (for serving)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a large mixing bowl, add the softened cream cheese and beat with a hand mixer until smooth and creamy, about 1-2 minutes.

2

Add the Greek yogurt, powdered sugar, ground cinnamon, and vanilla extract to the bowl. Continue to mix until all ingredients are well combined and the dip is smooth.

3

If the dip is too thick for your liking, add milk one teaspoon at a time and mix until the desired consistency is reached.

4

Transfer the dip to a serving bowl, cover, and refrigerate for at least 20 minutes to allow the flavors to meld together.

5

Wash and prepare your fresh fruits by slicing them into bite-sized pieces as needed.

6

Remove the dip from the refrigerator, give it a quick stir, and serve chilled alongside the fruit.

Cooking Tip: Take your time with each step for the best results!
1240
cal
39.6g
protein
85.9g
carbs
84.4g
fat

Nutrition Facts

1 serving (553.8g)
Calories
1240
% Daily Value*
Total Fat 84.4 g 108%
Saturated Fat 51.0 g 255%
Polyunsaturated Fat 0.2 g
Cholesterol 277 mg 92%
Sodium 828 mg 36%
Total Carbohydrate 85.9 g 31%
Dietary Fiber 1.4 g 5%
Total Sugars 76.8 g
Protein 39.6 g 79%
Vitamin D 0.2 mcg 1%
Calcium 555 mg 43%
Iron 1.2 mg 7%
Potassium 616 mg 13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

27.2%%
12.6%%
60.2%%
Fat: 759 cal (60.2%%)
Protein: 158 cal (12.6%%)
Carbs: 343 cal (27.2%%)