Creamy Chipotle Chili Sauce
Transform your dishes with the bold, smoky kick of this Creamy Chipotle Chili Sauce! This versatile, no-cook recipe combines zesty chipotle peppers in adobo sauce, creamy Greek yogurt or sour cream, and rich mayonnaise, balanced perfectly with fresh lime juice, a touch of honey, and aromatic smoked paprika. Its silky texture and customizable heat make it the ultimate condiment for tacos, burritos, roasted veggies, or even as a dipping sauce for fries. Ready in just 10 minutes, this vibrant sauce is a quick-and-easy way to elevate your everyday meals with a punch of irresistible flavor. Perfect for spice lovers and meal preppers alike, it’s a must-try addition to your culinary repertoire.
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Recipe Information
Ingredients
- 2 pieces Chipotle peppers in adobo sauce
- 2 tablespoons Adobo sauce from chipotle peppers
- 1 cup Mayonnaise
- 1 cup Greek yogurt or sour cream
- 2 tablespoons Fresh lime juice
- 1 clove Garlic
- 1 teaspoon Honey
- 0.5 teaspoon Smoked paprika
- 0.5 teaspoon Salt
- 2 tablespoons Water (optional, for thinning)
Instructions
Place the chipotle peppers, adobo sauce, mayonnaise, Greek yogurt (or sour cream), lime juice, and garlic in a blender or food processor.
Blend until the mixture is smooth and creamy.
Add the honey, smoked paprika, and salt to the blender and blend again to incorporate the seasonings.
Taste the sauce and adjust the salt or lime juice as needed. For a thinner consistency, blend in 1-2 tablespoons of water, one tablespoon at a time, until the desired consistency is reached.
Transfer the sauce to a bowl or jar and refrigerate for at least 30 minutes to let the flavors meld together.
Serve as a topping for tacos, burritos, or roasted vegetables, or as a dip for chips or fries.
Nutrition Facts
Calories |
1964 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 175.2 g | 225% | |
| Saturated Fat | 16.6 g | 83% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 243 mg | 81% | |
| Sodium | 2308 mg | 100% | |
| Total Carbohydrate | 73.7 g | 27% | |
| Dietary Fiber | 2.3 g | 8% | |
| Total Sugars | 15.4 g | ||
| Protein | 17.9 g | 36% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 208 mg | 16% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 479 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
