Nutrition Facts for Cream cheese pickapeppa appetizer
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Cream Cheese Pickapeppa Appetizer

Image of Cream Cheese Pickapeppa Appetizer
Nutriscore Rating: 40/100

Elevate your appetizer game with this effortless yet undeniably flavorful Cream Cheese Pickapeppa Appetizer. Perfect for parties, family gatherings, or casual snacking, this dish combines the creamy richness of an 8-ounce block of cream cheese with the tangy, slightly spicy kick of Pickapeppa sauce. In just five minutes of prep time and no cooking required, you’ll have a show-stopping centerpiece ready to serve. Simply pour the Pickapeppa sauce over the cream cheese, garnish with fresh parsley for a pop of color, and surround it with an assortment of crackers for dipping. This simple yet sophisticated appetizer is sure to be a crowd-pleaser, delivering bold flavors with every bite. Ideal for anyone seeking a quick, no-fuss recipe that still impresses with its vibrant presentation and delightful taste.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 8 oz Cream cheese block
  • 0.5 cup Pickapeppa sauce
  • 1 box Assorted crackers
  • 1 tbsp Fresh parsley (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Remove the cream cheese block from the refrigerator and allow it to soften slightly at room temperature for about 5 minutes for easier spreading.

2

Place the cream cheese block on a small serving plate or platter, leaving enough space around it for the crackers.

3

Carefully pour the Pickapeppa sauce over the top of the cream cheese block, allowing it to drizzle down the sides for even coverage.

4

If desired, sprinkle fresh parsley over the top as a garnish for added color and freshness.

5

Arrange the assorted crackers around the cream cheese block on the serving plate for easy dipping and serving.

6

Serve immediately with a small knife or spreader for guests to easily scoop the cream cheese and sauce onto their crackers.

Cooking Tip: Take your time with each step for the best results!
245
cal
3.5g
protein
22.9g
carbs
15.8g
fat

Nutrition Facts

1 serving (68.5g)
Calories
245
% Daily Value*
Total Fat 15.8 g 20%
Saturated Fat 7.3 g 37%
Polyunsaturated Fat 0.0 g
Cholesterol 29 mg 10%
Sodium 429 mg 19%
Total Carbohydrate 22.9 g 8%
Dietary Fiber 0.8 g 3%
Total Sugars 5.9 g
Protein 3.5 g 7%
Vitamin D 0.0 mcg 0%
Calcium 23 mg 2%
Iron 0.6 mg 3%
Potassium 67 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

37.0%%
5.7%%
57.3%%
Fat: 1134 cal (57.3%%)
Protein: 112 cal (5.7%%)
Carbs: 731 cal (37.0%%)