Cream Cheese Pickapeppa Appetizer
Elevate your appetizer game with this effortless yet undeniably flavorful Cream Cheese Pickapeppa Appetizer. Perfect for parties, family gatherings, or casual snacking, this dish combines the creamy richness of an 8-ounce block of cream cheese with the tangy, slightly spicy kick of Pickapeppa sauce. In just five minutes of prep time and no cooking required, you’ll have a show-stopping centerpiece ready to serve. Simply pour the Pickapeppa sauce over the cream cheese, garnish with fresh parsley for a pop of color, and surround it with an assortment of crackers for dipping. This simple yet sophisticated appetizer is sure to be a crowd-pleaser, delivering bold flavors with every bite. Ideal for anyone seeking a quick, no-fuss recipe that still impresses with its vibrant presentation and delightful taste.
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Recipe Information
Ingredients
- 8 oz Cream cheese block
- 0.5 cup Pickapeppa sauce
- 1 box Assorted crackers
- 1 tbsp Fresh parsley (optional, for garnish)
Instructions
Remove the cream cheese block from the refrigerator and allow it to soften slightly at room temperature for about 5 minutes for easier spreading.
Place the cream cheese block on a small serving plate or platter, leaving enough space around it for the crackers.
Carefully pour the Pickapeppa sauce over the top of the cream cheese block, allowing it to drizzle down the sides for even coverage.
If desired, sprinkle fresh parsley over the top as a garnish for added color and freshness.
Arrange the assorted crackers around the cream cheese block on the serving plate for easy dipping and serving.
Serve immediately with a small knife or spreader for guests to easily scoop the cream cheese and sauce onto their crackers.
Nutrition Facts
Calories |
2129 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 137.0 g | 176% | |
| Saturated Fat | 60.6 g | 303% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 243 mg | 81% | |
| Sodium | 3203 mg | 139% | |
| Total Carbohydrate | 191.8 g | 70% | |
| Dietary Fiber | 8.0 g | 29% | |
| Total Sugars | 39.8 g | ||
| Protein | 32.2 g | 64% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 268 mg | 21% | |
| Iron | 4.8 mg | 27% | |
| Potassium | 486 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
