Crazy Pizza
Unleash your taste buds with Crazy Pizza, a bold and inventive twist on traditional pizza that guarantees to impress! This mouthwatering creation features a creamy base of smooth cream cheese, topped with a melty layer of shredded mozzarella, crispy crumbled bacon, sweet bursts of pineapple chunks, and a fiery kick from sliced jalapeños. A drizzle of tangy barbecue sauce ties the flavors together, while pickled red onions and crushed potato chips add an irresistible crunch. Finished with a sprinkle of fresh cilantro, this 30-minute masterpiece is the ultimate fusion of sweet, savory, and spicy. Perfect for adventurous eaters or your next pizza night, Crazy Pizza is a flavor-packed sensation you’ll crave again and again.
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Recipe Information
Ingredients
- 1 lb Pizza dough
- 1 cup Cream cheese
- 1.5 cups Shredded mozzarella cheese
- 1 cup Cooked bacon, crumbled
- 0.5 cup Pineapple chunks, drained
- 0.25 cup Jalapeños, sliced
- 0.5 cup Barbecue sauce
- 0.25 cup Pickled red onions
- 0.5 cup Crushed potato chips
- 2 tbsp Fresh cilantro, chopped
- 2 tbsp All-purpose flour (for dusting)
Instructions
Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat.
Lightly dust a clean surface with flour, and stretch the pizza dough into a 12-inch circle or desired shape.
Carefully transfer the dough to a sheet of parchment paper for easier handling.
Spread the cream cheese evenly over the pizza dough as the base sauce.
Sprinkle a layer of shredded mozzarella cheese over the cream cheese base.
Top the pizza with crumbled bacon, pineapple chunks, and sliced jalapeños, distributing evenly across the surface.
Drizzle the barbecue sauce lightly over the toppings in a zig-zag pattern for extra flavor.
Carefully slide the parchment paper with the pizza onto the preheated stone or baking sheet in the oven.
Bake for 12–15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Remove the pizza from the oven and immediately scatter the pickled red onions and crushed potato chips on top for an added crunch.
Sprinkle the chopped cilantro over your finished pizza for a fresh, vibrant touch.
Slice and serve hot. Enjoy your Crazy Pizza!
Nutrition Facts
Calories |
4300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 249.8 g | 320% | |
| Saturated Fat | 109.9 g | 550% | |
| Polyunsaturated Fat | 3.7 g | ||
| Cholesterol | 667 mg | 222% | |
| Sodium | 11441 mg | 497% | |
| Total Carbohydrate | 312.0 g | 113% | |
| Dietary Fiber | 22.5 g | 80% | |
| Total Sugars | 71.7 g | ||
| Protein | 201.2 g | 402% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1660 mg | 128% | |
| Iron | 18.5 mg | 103% | |
| Potassium | 3268 mg | 70% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
