Cranberry Orange Jell O Shots
Shake up your next party with these festive and flavorful Cranberry Orange Jell-O Shots! Combining the tart sweetness of cranberry-flavored gelatin with a citrusy kick of orange vodka and fresh orange zest, this easy-to-make recipe takes classic Jell-O shots to the next level. Perfectly portioned into 12 vibrant servings, these boozy treats are chilled to perfection and beautifully garnished with fresh cranberries and optional whipped cream for added flair. Whether you're entertaining for the holidays or hosting a casual gathering, these Jell-O shots are a crowd-pleasing addition to any celebration. Quick to prepare and irresistibly eye-catching, they’re the ultimate fusion of fun and flavor!
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Recipe Information
Ingredients
- 3 ounces cranberry-flavored gelatin mix
- 1 cup boiling water
- 1 cup cold water
- 0.5 cup orange-flavored vodka
- 1 teaspoon fresh orange zest
- 12 pieces fresh cranberries (for garnish)
- 0.5 cup whipped cream (optional, for topping)
Instructions
In a medium mixing bowl, combine the cranberry-flavored gelatin mix with 1 cup of boiling water. Stir thoroughly for about 2 minutes until all the gelatin crystals are completely dissolved.
Add 1 cup of cold water to the mixture and stir to combine.
Stir in 1/2 cup of orange-flavored vodka and 1 teaspoon of fresh orange zest for a citrusy punch.
Pour the mixture evenly into 12 small cups or shot glasses, filling each about 3/4 full to leave room for garnishes later.
Place the cups in the refrigerator and chill for 2-3 hours, or until the gelatin is fully set.
Once the gelatin has set, optionally top each Jell-O shot with a dollop of whipped cream.
Garnish each shot with a single fresh cranberry or additional orange zest for a festive touch.
Serve chilled and enjoy responsibly!
Nutrition Facts
Calories |
751 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 51% | |
| Saturated Fat | 27.5 g | 138% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 79 mg | 26% | |
| Sodium | 104 mg | 5% | |
| Total Carbohydrate | 29.5 g | 11% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 26.7 g | ||
| Protein | 4.5 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 93 mg | 7% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 97 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
