Nutrition Facts for Cracker snack mix

Cracker Snack Mix

Image of Cracker Snack Mix
Nutriscore Rating: 47/100

Perfect for parties, game nights, or an irresistible everyday snack, this Cracker Snack Mix combines bold flavors with satisfying crunch in every bite. Featuring a medley of mini pretzels, cheese crackers, oyster crackers, and unsalted mixed nuts, this recipe is elevated by a savory butter sauce infused with Worcestershire, garlic, onion, paprika, and a touch of optional cayenne pepper for a spicy kick. Quickly prepped in just 10 minutes and baked to golden perfection, this easy snack mix is a crowd-pleaser that's as simple to make as it is addictive. Serve it at your next gathering or store it in an airtight container for an on-the-go snack that stays fresh for days. Whether you're looking for a party appetizer or a homemade alternative to store-bought mixes, this recipe checks every box!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
30 min
🕐
Total Time
40 min
👥
Servings
10 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 2 cups mini pretzels
  • 2 cups cheese crackers
  • 1 cup oyster crackers
  • 1.5 cups unsalted mixed nuts
  • 6 tablespoons butter
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 0.5 teaspoon cayenne pepper (optional)
  • 0.5 teaspoon salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Preheat your oven to 300°F (150°C). Line a large baking sheet with parchment paper or a silicone baking mat for easy cleanup.

2

In a large mixing bowl, combine the mini pretzels, cheese crackers, oyster crackers, and unsalted mixed nuts. Stir gently to mix.

3

In a small saucepan over low heat, melt the butter. Once melted, stir in the Worcestershire sauce, garlic powder, onion powder, paprika, cayenne pepper (if using), and salt. Mix until well combined.

4

Pour the seasoned butter mixture over the cracker and nut blend in the large mixing bowl. Toss gently but thoroughly to coat all the ingredients evenly.

5

Spread the coated mixture in an even layer on the prepared baking sheet.

6

Bake in the preheated oven for 30 minutes, stirring every 10 minutes to ensure even toasting.

7

Remove from the oven and let the snack mix cool completely on the baking sheet. The mix will become crunchier as it cools.

8

Transfer the cooled Cracker Snack Mix to an airtight container for storage. It can be kept at room temperature for up to a week.

Cooking Tip: Take your time with each step for the best results!
3784
cal
72.5g
protein
386.4g
carbs
224.8g
fat

Nutrition Facts

1 serving (790.6g)
Calories
3784
% Daily Value*
Total Fat 224.8 g 288%
Saturated Fat 59.9 g 300%
Polyunsaturated Fat 48.3 g
Cholesterol 200 mg 67%
Sodium 8000 mg 348%
Total Carbohydrate 386.4 g 141%
Dietary Fiber 31.2 g 111%
Total Sugars 28.8 g
Protein 72.5 g 145%
Vitamin D 0.3 mcg 2%
Calcium 606 mg 47%
Iron 31.0 mg 172%
Potassium 2348 mg 50%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

40.1%%
7.5%%
52.4%%
Fat: 2023 cal (52.4%%)
Protein: 290 cal (7.5%%)
Carbs: 1545 cal (40.1%%)