Scrabble
Get ready to elevate your snacking game with this irresistible Scrabble recipe—a savory snack mix that’s perfect for parties, game nights, or just a cozy evening in. Packed with a trio of crunchy Chex cereals, salty mini pretzels, cheesy crackers, and rich mixed nuts, this recipe combines textures and flavors in every bite. The secret to its bold taste lies in the buttery seasoning blend, featuring Worcestershire sauce, garlic powder, onion powder, and a hint of seasoned salt and black pepper. Baked low and slow to achieve the ultimate crunch, this snack mix is easy to make and utterly addictive. Whether you’re entertaining guests or meal-prepping a week’s worth of snacks, this homemade Chex mix recipe will become your go-to favorite.
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Recipe Information
Ingredients
- 3 cups Corn Chex cereal
- 3 cups Rice Chex cereal
- 3 cups Wheat Chex cereal
- 1 cup Mini pretzels
- 1 cup Cheese crackers
- 1 cup Mixed nuts
- 6 tablespoons Butter
- 2 tablespoons Worcestershire sauce
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1.5 teaspoons Seasoned salt
- 0.5 teaspoon Black pepper
Instructions
Preheat your oven to 250°F (120°C).
In a large mixing bowl, combine the Corn Chex, Rice Chex, Wheat Chex, pretzels, cheese crackers, and mixed nuts.
In a small microwave-safe bowl, melt the butter. Stir in Worcestershire sauce, garlic powder, onion powder, seasoned salt, and black pepper until well combined.
Pour the butter mixture over the cereal mix, tossing gently with a spatula to evenly coat all the pieces.
Spread the coated mixture evenly on a large baking sheet.
Bake in the preheated oven for 1 hour, stirring every 15 minutes to prevent the mixture from burning and to ensure even crispness.
Remove the baking sheet from the oven and allow the mix to cool completely.
Once cooled, transfer to an airtight container or serve immediately. Enjoy!
Nutrition Facts
Calories |
4243 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 171.6 g | 220% | |
| Saturated Fat | 51.8 g | 259% | |
| Polyunsaturated Fat | 26.3 g | ||
| Cholesterol | 199 mg | 66% | |
| Sodium | 10611 mg | 461% | |
| Total Carbohydrate | 605.6 g | 220% | |
| Dietary Fiber | 61.9 g | 221% | |
| Total Sugars | 63.5 g | ||
| Protein | 90.9 g | 182% | |
| Vitamin D | 12.3 mcg | 62% | |
| Calcium | 1302 mg | 100% | |
| Iron | 158.6 mg | 881% | |
| Potassium | 3093 mg | 66% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
