Nutrition Facts for Cracker barrel tartar sauce

Cracker Barrel Tartar Sauce

Image of Cracker Barrel Tartar Sauce
Nutriscore Rating: 36/100

Recreate the creamy, tangy deliciousness of Cracker Barrel's iconic tartar sauce with this quick and easy copycat recipe! Perfectly balanced with a base of rich mayonnaise, sweet pickle relish, and a hint of finely minced onion, this homemade tartar sauce is elevated with a touch of lemon juice, a dash of sugar, and just the right amount of salt and pepper for a flavor burst in every bite. Ready in just 10 minutes and requiring no cooking, this versatile sauce is ideal for pairing with crispy fish fillets, shrimp, fries, or even as a zesty spread on sandwiches. Make it ahead and let the simple ingredients meld together in the fridge for maximum flavor–it’s the perfect dip for seafood lovers and a must-have condiment for summer cookouts or weeknight dinners.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 1 cup Mayonnaise
  • 2 tablespoons Sweet pickle relish
  • 1 tablespoon Yellow onion, finely minced
  • 1 teaspoon Lemon juice
  • 1 teaspoon Granulated sugar
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a medium-sized mixing bowl, combine the mayonnaise and sweet pickle relish.

2

Add the finely minced yellow onion and mix thoroughly to incorporate.

3

Stir in the lemon juice, granulated sugar, salt, and black pepper.

4

Taste the tartar sauce and adjust seasoning if necessary, adding a pinch more salt or sugar to suit your preference.

5

Transfer the tartar sauce to an airtight container and refrigerate for at least 1 hour to allow the flavors to meld together.

6

Serve as a dip or sauce alongside your favorite seafood dishes, fries, or vegetables.

⚑
Cooking Tip: Take your time with each step for the best results!
1778
cal
0.2g
protein
58.9g
carbs
172.6g
fat

Nutrition Facts

1 serving (292.8g)
Calories
1778
% Daily Value*
Total Fat 172.6 g 221%
Saturated Fat 15.7 g 78%
Polyunsaturated Fat 0.0 g
Cholesterol 235 mg 78%
Sodium 2010 mg 87%
Total Carbohydrate 58.9 g 21%
Dietary Fiber 0.3 g 1%
Total Sugars 10.8 g
Protein 0.2 g 0%
Vitamin D 0.0 mcg 0%
Calcium 5 mg 0%
Iron 0.2 mg 1%
Potassium 27 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

13.2%%
0.0%%
86.8%%
Fat: 1553 cal (86.8%%)
Protein: 0 cal (0.0%%)
Carbs: 235 cal (13.2%%)