Crab Martini
Elevate your appetizer game with this sophisticated Crab Martini, a refreshing and elegant starter that's as visually stunning as it is delicious. Featuring tender lump crab meat, dressed in a zesty blend of mayonnaise, lime juice, Dijon mustard, and a dash of hot sauce, this recipe strikes the perfect balance of creamy and tangy flavors. Accentuated by briny capers, fragrant chives, and the delicate sweetness of diced avocado, each bite offers a luxurious taste of the sea. Served in martini glasses atop a bed of fresh microgreens or arugula, this no-cook appetizer comes together in just 15 minutes—making it ideal for entertaining or an indulgent treat at home. Garnished with lemon wedges for a pop of brightness, the Crab Martini is a showstopper that's sure to impress. Serve chilled for a truly unforgettable seafood experience.
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Recipe Information
Ingredients
- 250 grams lump crab meat
- 3 tablespoons mayonnaise
- 1 tablespoon fresh lime juice
- 1 teaspoon Dijon mustard
- 0.5 teaspoon hot sauce
- 1 tablespoon capers
- 1 tablespoon fresh chives, finely chopped
- 2 tablespoons red onion, finely diced
- 1 medium avocado, diced
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
- 1 cup microgreens or arugula
- 4 wedges lemon wedges, for garnish
Instructions
In a medium mixing bowl, combine the mayonnaise, fresh lime juice, Dijon mustard, hot sauce, salt, and black pepper. Mix well to form a creamy dressing.
Gently fold in the lump crab meat, taking care not to break it apart. Coat the crab evenly with the dressing.
Add the capers, finely chopped chives, diced red onion, and diced avocado to the bowl. Gently toss all ingredients together until well combined.
Taste the mixture and adjust the seasoning with additional salt, pepper, or lime juice if needed.
Place a handful of microgreens or arugula at the base of each martini glass or serving dish for a colorful and fresh layer.
Spoon the crab mixture evenly among the martini glasses on top of the microgreens.
Garnish each serving with a lemon wedge on the side for a zesty touch.
Serve chilled and enjoy this elegant appetizer immediately.
Nutrition Facts
Calories |
841 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.7 g | 77% | |
| Saturated Fat | 7.0 g | 35% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 177 mg | 59% | |
| Sodium | 2040 mg | 89% | |
| Total Carbohydrate | 35.4 g | 13% | |
| Dietary Fiber | 14.7 g | 52% | |
| Total Sugars | 3.5 g | ||
| Protein | 50.7 g | 101% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 250 mg | 19% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 1808 mg | 38% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
