Nutrition Facts for Copycat yoohoo by todd wilbur
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Copycat Yoohoo by Todd Wilbur

Image of Copycat Yoohoo by Todd Wilbur
Nutriscore Rating: 68/100

Recreate the iconic taste of your favorite childhood chocolate drink with this Copycat Yoohoo recipe by Todd Wilbur! Perfectly rich yet light, this homemade version captures the silky smoothness and nostalgic sweetness of store-bought Yoohoo using simple pantry staples like nonfat dry milk powder, unsweetened cocoa powder, and a touch of vanilla extract. Ready in just 15 minutes with no special equipment required, this drink is an easy way to indulge your chocolate cravings without all the additives. Chill it to perfection in the fridge, give it a good shake, and savor a glass of creamy, chocolatey goodness just like you remember. Ideal for kids and adults alike, this copycat Yoohoo recipe is a fun and budget-friendly treat!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 3.5 cups Water
  • 1.25 cups Nonfat dry milk powder
  • 2 tablespoons Unsweetened cocoa powder
  • 0.5 cup Granulated sugar
  • 0.25 teaspoons Salt
  • 1 teaspoon Vanilla extract
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a medium saucepan, combine water, nonfat dry milk powder, cocoa powder, granulated sugar, and salt.

2

Place the saucepan over medium heat and whisk constantly to dissolve the dry ingredients into the water. Heat until the mixture is warm, but do not let it boil.

3

Remove the saucepan from the heat and stir in the vanilla extract.

4

Allow the mixture to cool down to room temperature.

5

Once cooled, pour the mixture into a blender and blend on high for about 30 seconds to ensure a smooth, creamy texture.

6

Transfer the Yoohoo mixture to a pitcher or individual bottles and chill in the refrigerator for at least 2–3 hours before serving.

7

Shake well before serving chilled. Enjoy your homemade Yoohoo!

⚑
Cooking Tip: Take your time with each step for the best results!
242
cal
13.5g
protein
44.5g
carbs
0.6g
fat

Nutrition Facts

1 serving (276.2g)
Calories
242
% Daily Value*
Total Fat 0.6 g 1%
Saturated Fat 0.3 g 1%
Polyunsaturated Fat 0.0 g
Cholesterol 7 mg 2%
Sodium 316 mg 14%
Total Carbohydrate 44.5 g 16%
Dietary Fiber 0.8 g 3%
Total Sugars 43.1 g
Protein 13.5 g 27%
Vitamin D 1.9 mcg 10%
Calcium 500 mg 38%
Iron 0.3 mg 2%
Potassium 581 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

74.9%%
22.6%%
2.5%%
Fat: 23 cal (2.5%%)
Protein: 215 cal (22.6%%)
Carbs: 712 cal (74.9%%)