Confetti Chocolate Pretzels
Brighten up any occasion with these delightful Confetti Chocolate Pretzels—a perfect blend of sweet and salty that’s as fun to make as it is to eat! Featuring crunchy mini pretzels dipped in rich semi-sweet and white chocolate, and adorned with colorful rainbow sprinkles, these bite-sized treats are a feast for both the eyes and taste buds. Ready in just 20 minutes, they’re an effortless yet impressive addition to dessert tables, party platters, or festive snack spreads. Whether you're looking for an easy no-bake recipe for kids or simply need a quick treat idea, these chocolate-dipped pretzels are a winning choice. Plus, they can be stored for up to a week, making them a perfect make-ahead option for busy hosts!
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Recipe Information
Ingredients
- 50 pieces mini pretzels
- 1 cup semi-sweet chocolate chips
- 1 cup white chocolate chips
- 1 teaspoon vegetable oil
- 1 cup rainbow sprinkles
Instructions
Line a baking sheet with parchment paper or a silicone baking mat to avoid sticking.
In a microwave-safe bowl, combine the semi-sweet chocolate chips and 1/2 teaspoon of vegetable oil. Microwave in 30-second intervals, stirring after each interval, until the chocolate is fully melted and smooth.
In another microwave-safe bowl, combine the white chocolate chips and the remaining 1/2 teaspoon of vegetable oil. Microwave in the same manner until melted and smooth.
Dip each mini pretzel halfway into the melted semi-sweet chocolate, allowing any excess chocolate to drip off. Place the dipped pretzel onto the prepared baking sheet.
For variety, dip some pretzels into the melted white chocolate instead of the semi-sweet chocolate.
Sprinkle each chocolate-dipped pretzel with rainbow sprinkles while the chocolate is still wet to ensure they stick.
Repeat the process until all pretzels are coated and decorated.
Allow the pretzels to set at room temperature for about 30 minutes, or place them in the refrigerator for 10-15 minutes to speed up the process.
Once the chocolate has hardened, serve the Confetti Chocolate Pretzels on a platter or store them in an airtight container at room temperature for up to 1 week.
Nutrition Facts
Calories |
4128 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 147.8 g | 189% | |
| Saturated Fat | 92.2 g | 461% | |
| Polyunsaturated Fat | 2.8 g | ||
| Cholesterol | 40 mg | 13% | |
| Sodium | 3990 mg | 173% | |
| Total Carbohydrate | 685.0 g | 249% | |
| Dietary Fiber | 19.7 g | 70% | |
| Total Sugars | 456.3 g | ||
| Protein | 44.0 g | 88% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 483 mg | 37% | |
| Iron | 15.7 mg | 87% | |
| Potassium | 1253 mg | 27% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
