Get ready to spook your taste buds with these delightfully eerie Coffin Sandwiches, perfect for Halloween parties or themed gatherings! These baked, coffin-shaped treats are made with soft white sandwich bread, filled with a creamy and flavorful mix of shredded chicken, cream cheese, and cheddar, and seasoned with garlic and onion powder for an irresistible savory punch. Brushed with melted butter and baked to golden perfection, theyβre crisp on the outside and decadently gooey on the inside. For an extra spooky touch, drizzle ketchup "blood" on top and garnish with parsley. Quick and easy to prepare, these Coffin Sandwiches are not only festive but also kid-approved, making them an instant crowd favorite.
Preheat your oven or toaster oven to 375Β°F (190Β°C).
Using a knife or a coffin-shaped cookie cutter, cut each slice of bread into a coffin shape. Save the trimmings for another use, like making breadcrumbs.
In a mixing bowl, combine the shredded chicken, cream cheese, cheddar cheese, garlic powder, onion powder, salt, and black pepper. Mix until well combined.
Spread a generous amount of the chicken mixture onto one cut-out slice of bread and top with another slice to form a sandwich. Repeat with the remaining bread slices and filling.
Brush the outside of each sandwich with melted butter to help it toast and turn golden brown.
Place the sandwiches on a baking sheet lined with parchment paper or foil.
Bake in the preheated oven for 8-10 minutes, or until the bread is golden brown and the filling is hot and melted.
Remove the sandwiches from the oven and let cool slightly. If desired, drizzle ketchup across the top to resemble blood and sprinkle with chopped parsley for decoration.
Serve warm and enjoy your spooky Coffin Sandwiches!
Calories |
2360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 140.8 g | 181% | |
| Saturated Fat | 80.7 g | 404% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 588 mg | 196% | |
| Sodium | 3656 mg | 159% | |
| Total Carbohydrate | 151.9 g | 55% | |
| Dietary Fiber | 8.8 g | 31% | |
| Total Sugars | 35.7 g | ||
| Protein | 118.9 g | 238% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 932 mg | 72% | |
| Iron | 12.4 mg | 69% | |
| Potassium | 1362 mg | 29% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.