Indulge in the sophistication of a Coffee Royal, a decadent hot beverage that combines the robust flavors of freshly brewed coffee with the smooth warmth of cognac or brandy. Perfect for cozy evenings or an after-dinner treat, this luxurious drink is lightly sweetened with a touch of sugar and topped with a velvety layer of lightly whipped heavy cream. A hint of ground cinnamon adds a subtle spice, while an optional garnish of coffee beans elevates its presentation. Quick and easy to prepare in just 10 minutes, this single-serving recipe is ideal for those seeking a refined twist on classic coffee. Whether youβre impressing guests or treating yourself, a Coffee Royal is the ultimate cafΓ©-style indulgence at home.
Start by brewing a strong cup of coffee. You will need 240 ml of hot coffee for this recipe.
Pour the hot brewed coffee into a heatproof mug or glass.
Stir in 1 teaspoon of sugar until dissolved for a touch of sweetness.
Add 45 ml of cognac or brandy to the coffee and stir well to combine.
In a separate bowl or container, lightly whisk 2 tablespoons of heavy cream until slightly thickened. This step gives the cream a luxurious texture, but it should still be pourable.
Gently pour the thickened cream over the back of a spoon onto the surface of the coffee, allowing it to float on top as a separate layer.
Sprinkle a small pinch of ground cinnamon over the cream for a hint of spice and aroma.
Optionally, garnish with two whole coffee beans for an elegant finishing touch.
Serve immediately and enjoy your Coffee Royal while it's hot!
Calories |
225 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.1 g | 13% | |
| Saturated Fat | 6.0 g | 30% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 15 mg | 1% | |
| Total Carbohydrate | 4.5 g | 2% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 4.2 g | ||
| Protein | 0.3 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 9 mg | 1% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 129 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.