Coffee Pot Brewed Tea
Effortlessly brew the perfect tea with this ingenious "Coffee Pot Brewed Tea" recipe! Say goodbye to traditional kettles and embrace your coffee maker as an unexpected ally in preparing a rich, customizable cup of tea. With just four tea bags of your favorite blend and six cups of water, this foolproof method delivers a full-bodied brew in minutes. Sweeten the deal with a touch of honey, sugar, or syrup, and add a splash of milk or cream for a silky finish. Whether served warm or chilled over ice, this recipe is perfect for anyone seeking a quick and convenient twist on their tea-making routine. Ideal for busy mornings, relaxing afternoons, or casual entertaining, this recipe redefines simplicity and flavor.
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Recipe Information
Ingredients
- 4 bags Tea bags (your choice of tea)
- 6 cups Water
- 2 tablespoons Optional sweetener (sugar, honey, or syrup)
- 2 tablespoons Optional milk or cream
Instructions
Fill the water reservoir of your coffee maker with 6 cups of water.
Place the 4 tea bags into the coffee pot where the brewed coffee would normally drip into.
Start the coffee maker and allow the water to heat and drip over the tea bags in the coffee pot below.
Once the brewing cycle is complete, let the tea bags steep in the hot water in the pot for an additional 2-3 minutes to intensify the flavor.
Remove the tea bags from the coffee pot using a spoon to avoid burns. Gently press them against the side of the pot to extract any remaining liquid, then discard them.
If desired, stir in sweetener and/or milk to taste while the tea is still hot.
Pour the brewed tea into cups and serve warm, or let it cool and pour over ice for a refreshing iced tea.
Nutrition Facts
Calories |
103 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 2 mg | 0% | |
| Sodium | 56 mg | 2% | |
| Total Carbohydrate | 25.5 g | 9% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 25.5 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 121 mg | 9% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 46 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
