Coffee Float Classic
Indulge in the ultimate fusion of bold coffee and creamy sweetness with this irresistible Coffee Float Classic recipe. This effortless treat combines freshly brewed coffee with velvety scoops of vanilla ice cream, melting into a rich and indulgent drink that’s perfect for coffee lovers and dessert enthusiasts alike. Topped with a dollop of airy whipped cream and a drizzle of luscious chocolate syrup, this refreshing coffee float is an ideal pick-me-up for any time of day. Ready in just 5 minutes, it’s served chilled over ice and can be elevated with a sprinkle of ground cinnamon for a warm, aromatic twist. Whether enjoyed as a quick dessert or a luxurious afternoon treat, this Coffee Float Classic is a delightful balance of refreshing and decadent.
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Recipe Information
Ingredients
- 240 ml Brewed coffee
- 2 scoops Vanilla ice cream
- 2 tablespoons Whipped cream
- 1 tablespoon Chocolate syrup
- 4 pieces Ice cubes
- 1 pinch Ground cinnamon (optional)
Instructions
Brew a fresh cup of your favorite coffee (about 240 ml) and allow it to cool slightly for 1-2 minutes.
In a tall glass, add 4 ice cubes to keep the coffee chilled and refreshing.
Carefully pour the brewed coffee into the glass, filling it about three-quarters full.
Add 2 generous scoops of vanilla ice cream on top of the coffee. The ice cream will begin to float and melt slightly into the coffee.
Top the float with 2 tablespoons of whipped cream for added creaminess and texture.
Drizzle 1 tablespoon of chocolate syrup over the whipped cream for a touch of sweetness.
Optional: Sprinkle a pinch of ground cinnamon for a warm, spicy aroma.
Serve immediately with a straw and spoon, and enjoy your Coffee Float Classic!
Nutrition Facts
Calories |
333 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.5 g | 21% | |
| Saturated Fat | 10.8 g | 54% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 68 mg | 23% | |
| Sodium | 123 mg | 5% | |
| Total Carbohydrate | 39.4 g | 14% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 32.4 g | ||
| Protein | 5.1 g | 10% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 175 mg | 13% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 414 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
