Coconut Cream Cooler
Cool off with a refreshing Coconut Cream Cooler, the ultimate tropical drink that combines the creamy richness of coconut milk with the light hydration of coconut water. This easy 10-minute recipe is perfectly balanced with a hint of zesty lime juice and a splash of simple syrup for sweetness, making it a light yet indulgent treat. Blended with ice for a frothy, velvety texture, and finished with a sprinkle of shredded coconut and fresh mint leaves, this beverage is as stunning as it is delicious. Whether you're looking to elevate your summer hydration game or enjoy a taste of the tropics at home, this Coconut Cream Cooler is the perfect sip for any occasion.
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Recipe Information
Ingredients
- 1.5 cups Coconut milk
- 1 cup Coconut water
- 2 tablespoons Lime juice
- 2 tablespoons Simple syrup
- 1 cup Ice cubes
- 2 teaspoons Shredded coconut
- 3 leaves Mint leaves
Instructions
1. In a blender, combine the coconut milk, coconut water, lime juice, simple syrup, and ice cubes.
2. Blend the mixture on high speed for 1-2 minutes until smooth and frothy.
3. Taste and adjust sweetness by adding more simple syrup if desired.
4. Pour the Coconut Cream Cooler into two tall glasses.
5. Garnish with a sprinkle of shredded coconut and a mint leaf on top of each glass.
6. Serve immediately and enjoy this tropical delight!
Nutrition Facts
Calories |
140 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.4 g | 2% | |
| Saturated Fat | 0.9 g | 5% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 157 mg | 7% | |
| Total Carbohydrate | 32.6 g | 12% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 25.5 g | ||
| Protein | 0.5 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 28 mg | 2% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 506 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
