Coconut Cocktail
Transport yourself to a tropical paradise with this refreshing Coconut Cocktail, a blend of creamy coconut milk, tangy pineapple juice, and zesty lime juice for a flavor-packed sip of sunshine. Perfectly customizable, you can add a splash of white rum for a spirited twist or keep it alcohol-free for a delightful non-alcoholic treat. Ready in just 5 minutes, this quick and easy recipe combines smooth, blended goodness with a hint of sweetness from simple syrup and a flourish of shredded coconut for garnish. Serve chilled and finish with a fresh lime wedge for a stunning presentation. Whether you’re hosting a backyard luau or simply unwinding, this tropical drink is a must-try!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup Coconut milk (unsweetened)
- 1.5 cups Pineapple juice
- 0.5 cup White rum (optional)
- 2 tablespoons Lime juice (freshly squeezed)
- 1 tablespoon Simple syrup (or sweetener of choice)
- 1 cup Ice cubes
- 2 teaspoons Shredded coconut (for garnish)
- 1 slice Lime wedge (for garnish)
Instructions
In a blender, combine the coconut milk, pineapple juice, white rum (if using), lime juice, simple syrup, and ice cubes.
Blend on high speed until smooth and creamy.
Taste the mixture and adjust sweetness by adding more simple syrup, if desired.
Pour the blended cocktail into two chilled glasses.
Sprinkle shredded coconut on top of each drink for garnish.
Garnish with a lime wedge on the rim of each glass.
Serve immediately and enjoy your refreshing Coconut Cocktail!
Nutrition Facts
Calories |
1105 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60.7 g | 78% | |
| Saturated Fat | 53.2 g | 266% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 39 mg | 2% | |
| Total Carbohydrate | 79.1 g | 29% | |
| Dietary Fiber | 5.9 g | 21% | |
| Total Sugars | 68.6 g | ||
| Protein | 5.3 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 85 mg | 7% | |
| Iron | 8.7 mg | 48% | |
| Potassium | 1026 mg | 22% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
