Classic Nutella Toast
Indulge in the simple yet irresistible joy of Classic Nutella Toast—an easy breakfast or snack option ready in just minutes. Perfectly toasted slices of bread provide a golden, crispy canvas for the rich, creamy spread of Nutella, ensuring every bite is packed with luscious chocolate hazelnut flavor. Whether you choose white, whole grain, or sourdough, this recipe is highly versatile and guarantees satisfaction. With minimal prep and cook time, it’s the ultimate pick-me-up for busy mornings or leisurely afternoons. Serve your Nutella toast warm to enjoy its melting, gooey perfection to the fullest!
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Recipe Information
Ingredients
- 2 pieces Bread slices
- 4 tablespoons Nutella
Instructions
Start by selecting two slices of your favorite bread. Whole grain, white, or sourdough work well.
Place the slices of bread in a toaster. Adjust your toaster setting to your desired level of crispiness.
Begin toasting the bread, which should take around 2 to 3 minutes depending on the toaster setting.
While the bread is toasting, take 4 tablespoons of Nutella and place them in a small bowl. This step ensures easier spreading later.
Once the bread slices have been toasted to your liking, carefully remove them from the toaster.
Using a butter knife, spread 2 tablespoons of Nutella evenly on one side of each slice of toasted bread. Be gentle to avoid tearing the bread.
Ensure every corner and edge of the bread slices are covered for a full chocolatey experience.
Serve immediately while the toast is warm, for the best taste and texture.
Nutrition Facts
Calories |
548 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.9 g | 31% | |
| Saturated Fat | 21.4 g | 107% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 307 mg | 13% | |
| Total Carbohydrate | 74.0 g | 27% | |
| Dietary Fiber | 5.9 g | 21% | |
| Total Sugars | 43.7 g | ||
| Protein | 9.6 g | 19% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 155 mg | 12% | |
| Iron | 5.1 mg | 28% | |
| Potassium | 366 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
