Classic Coffee Frappe
Cool, creamy, and irresistibly indulgent, the Classic Coffee Frappe is the ultimate treat for coffee lovers seeking a refreshing pick-me-up. This homemade frappe brings together bold instant coffee, a touch of sweetness, and the perfect balance of cold milk and ice, all blended to frothy perfection. Infused with a hint of vanilla extract for added depth, this café-style beverage is easy to prepare in just 10 minutes and is customizable with whipped cream and drizzles of chocolate or caramel syrup for a personal flair. Perfect for warm days or anytime you crave a luxuriously smooth coffee experience, this recipe delivers the taste of a coffee shop favorite right in your own kitchen.
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Recipe Information
Ingredients
- 2 teaspoons Instant coffee
- 2 teaspoons Sugar
- 3 tablespoons Cold water
- 1 cup Ice cubes
- 1 cup Cold milk
- 0.5 teaspoon Vanilla extract
- Whipped cream
- Chocolate or caramel syrup
Instructions
In a small mixing bowl or glass, combine the instant coffee, sugar, and cold water.
Using a hand mixer or milk frother, beat the mixture for about 2-3 minutes until it becomes light and frothy. This mixture is known as 'dalgona' or whipped coffee base.
In a blender, add the ice cubes and cold milk.
Gently pour the whipped coffee mixture into the blender with the milk and ice.
Add the vanilla extract to the blender.
Blend the mixture on medium speed for about 30 seconds or until the ice is well-crushed and the mixture is smooth and frothy.
Pour the frappe into a tall glass.
Top with whipped cream if desired.
Drizzle chocolate or caramel syrup over the whipped cream for an extra touch.
Serve immediately with a straw.
Nutrition Facts
Calories |
386 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.7 g | 24% | |
| Saturated Fat | 11.7 g | 58% | |
| Polyunsaturated Fat | 0.6 g | ||
| Cholesterol | 62 mg | 21% | |
| Sodium | 136 mg | 6% | |
| Total Carbohydrate | 45.8 g | 17% | |
| Dietary Fiber | 1.0 g | 4% | |
| Total Sugars | 42.1 g | ||
| Protein | 10.1 g | 20% | |
| Vitamin D | 3.7 mcg | 18% | |
| Calcium | 359 mg | 28% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 675 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
