Classic Balsamico Dressing
Elevate your salads with this Classic Balsamico Dressing, a rich and tangy homemade vinaigrette that’s both simple and flavorful. Crafted from pantry staples like balsamic vinegar, extra virgin olive oil, Dijon mustard, and a hint of honey, this versatile dressing achieves the perfect balance of acidity and sweetness. Minced garlic and freshly ground black pepper infuse every drop with bold, aromatic depth, while the mustard ensures a silky, emulsified texture. Ready in just 10 minutes and yielding enough for multiple servings, this dressing is perfect for drizzling over fresh greens, roasted vegetables, or even as a marinade for grilled meats. Wholesome, customizable, and easy to make, this balsamic vinaigrette will quickly become a go-to favorite for your salads and beyond! Keywords: balsamic dressing, homemade vinaigrette, easy salad dressing, tangy balsamic dressing, healthy balsamico recipe.
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Recipe Information
Ingredients
- 3 tablespoons balsamic vinegar
- 1 cup extra virgin olive oil
- 1 teaspoon Dijon mustard
- 1 teaspoon honey
- 1 clove garlic, minced
- 1 teaspoon salt
- 0.5 teaspoon black pepper, freshly ground
Instructions
In a small bowl or a jar with a tight-fitting lid, combine minced garlic, Dijon mustard, balsamic vinegar, honey, salt, and black pepper.
Whisk vigorously or secure the lid and shake well until the ingredients are thoroughly mixed.
Gradually add the extra virgin olive oil while continuing to whisk or shake the jar, ensuring a consistent blend and emulsification.
Taste the dressing and adjust seasoning if necessary, adding more salt or pepper to preference.
Serve immediately over your favorite salad or store in the refrigerator for up to one week. Shake well before each use to recombine ingredients.
Nutrition Facts
Calories |
2001 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 225.0 g | 288% | |
| Saturated Fat | 32.0 g | 160% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2488 mg | 108% | |
| Total Carbohydrate | 15.6 g | 6% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 13.0 g | ||
| Protein | 0.6 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 32 mg | 2% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 138 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
