Citrus Herb Seasoning Salt
Brighten up your cooking with this Citrus Herb Seasoning Salt, a zesty and aromatic blend that transforms simple dishes into gourmet creations. Made with kosher salt infused with freshly grated orange and lemon zest, this seasoning is enhanced by the earthy flavors of dried parsley, thyme, and rosemary, along with a hint of garlic powder and freshly ground black pepper. Ready in just 10 minutes, this versatile homemade spice mix adds a burst of sunny citrus and savory herbs to meats, roasted vegetables, salads, and more. Packaged in an airtight container, this vibrant seasoning salt stays fresh for up to two months, making it a pantry must-have for all your culinary adventures. Perfect for anyone seeking a simple yet impactful way to elevate their everyday cooking, this recipe is a true kitchen essential.
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Recipe Information
Ingredients
- 1 cup Kosher salt
- 1 tablespoon Orange zest (freshly grated)
- 1 tablespoon Lemon zest (freshly grated)
- 2 teaspoons Dried parsley
- 1 teaspoon Dried thyme
- 1 teaspoon Dried rosemary
- 1 teaspoon Garlic powder
- 0.5 teaspoon Black pepper (freshly ground)
Instructions
In a small bowl, combine the kosher salt, orange zest, and lemon zest. Mix thoroughly using your fingers to gently crush and release the oils from the citrus zest into the salt.
Add the dried parsley, dried thyme, dried rosemary, garlic powder, and black pepper to the bowl. Mix well to ensure an even distribution of herbs and spices through the salt.
Transfer the citrus herb seasoning salt to an airtight container or small glass jar. Seal tightly to preserve the flavors.
Store in a cool, dark place for up to 2 months. Shake the container before each use to redistribute the ingredients.
Use this seasoning salt to sprinkle over meats, roasted vegetables, salads, or anything that could benefit from a flavorful citrus and herb boost.
Nutrition Facts
Calories |
32 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.6 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 107386 mg | 4669% | |
| Total Carbohydrate | 7.9 g | 3% | |
| Dietary Fiber | 2.5 g | 9% | |
| Total Sugars | 1.6 g | ||
| Protein | 1.2 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 47 mg | 4% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 102 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
