Nutrition Facts for Cinnamon sugar snack mix
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Cinnamon Sugar Snack Mix

Image of Cinnamon Sugar Snack Mix
Nutriscore Rating: 46/100

Indulge your sweet tooth with this irresistible Cinnamon Sugar Snack Mix, a crowd-pleasing combination of crunchy Rice Chex and Corn Chex cereals, salty pretzel twists, and buttery pecans, all coated in a decadent cinnamon sugar glaze. This easy-to-make treat bakes to golden perfection, filling your kitchen with the warming aroma of cinnamon and vanilla. Ready in under an hour, it’s the ultimate sweet-and-salty snack for parties, movie nights, or cozy afternoons. With just a handful of pantry staples and a little bake-and-stir magic, this make-ahead snack mix is perfect for sharingβ€”or keeping all to yourself!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
45 min
πŸ•
Total Time
55 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 4 cups Rice Chex cereal
  • 4 cups Corn Chex cereal
  • 2 cups Small pretzel twists
  • 1 cup Pecans
  • 0.5 cups Butter
  • 0.5 cups Granulated sugar
  • 2 teaspoons Ground cinnamon
  • 1 teaspoon Vanilla extract
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Preheat your oven to 250Β°F (120Β°C).

2

In a large mixing bowl, combine the Rice Chex cereal, Corn Chex cereal, pretzel twists, and pecans. Set aside.

3

In a small saucepan over medium-low heat, melt the butter.

4

Stir in the granulated sugar, ground cinnamon, and vanilla extract until the mixture is smooth and the sugar is mostly dissolved.

5

Pour the butter mixture over the cereal mixture. Toss everything together gently until all pieces are evenly coated with the cinnamon sugar mixture.

6

Spread the snack mix evenly onto a large baking sheet lined with parchment paper.

7

Bake for 45 minutes, stirring every 15 minutes to ensure even baking.

8

Remove from the oven and let the snack mix cool completely on the baking sheet. The coating will firm up as it cools.

9

Once cooled, break the mix into clusters (if necessary) and transfer it to a serving bowl or airtight container for storage.

⚑
Cooking Tip: Take your time with each step for the best results!
471
cal
6.6g
protein
77.1g
carbs
15.8g
fat

Nutrition Facts

1 serving (107.4g)
Calories
471
% Daily Value*
Total Fat 15.8 g 20%
Saturated Fat 5.3 g 26%
Polyunsaturated Fat 1.8 g
Cholesterol 21 mg 7%
Sodium 1040 mg 45%
Total Carbohydrate 77.1 g 28%
Dietary Fiber 3.4 g 12%
Total Sugars 13.0 g
Protein 6.6 g 13%
Vitamin D 3.0 mcg 15%
Calcium 215 mg 17%
Iron 13.8 mg 76%
Potassium 136 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

64.7%%
5.5%%
29.8%%
Fat: 1707 cal (29.8%%)
Protein: 316 cal (5.5%%)
Carbs: 3704 cal (64.7%%)