Nutrition Facts for Cinnamon spread
Blog Research API Download App

Cinnamon Spread

Image of Cinnamon Spread
Nutriscore Rating: 28/100

Transform your breakfast or snack game with this luscious Cinnamon Spread! Crafted in just 5 minutes, this creamy blend of unsalted butter, powdered sugar, honey, and warm ground cinnamon creates a sweet and spiced magic that’s perfect for spreading on toast, bagels, or freshly baked muffins. A touch of vanilla extract and a hint of salt balance the flavors beautifully, making every bite irresistibly rich yet light. With no cooking involved, this quick and easy recipe is ideal for busy mornings or last-minute hosting. Elevate your favorite baked goods with this versatile, indulgent spread that can be stored in the refrigerator for up to a week. Perfect for cinnamon lovers and anyone seeking to add a touch of sweetness to their day!

✨ Physician-Dispensed Skincare

Glow From the Inside Out

Authentic physician-dispensed skincare from brands like Obagi, SkinMedica & EltaMD.

βœ“ Authorized Retailer
βœ“ 15% Off Obagi Products
βœ“ Free Shipping Over $49
Shop Skincare β†’

Trusted by dermatologists, loved by your skin

Healthy Glow Skincare Products

Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 115 g Unsalted butter
  • 60 g Powdered sugar
  • 2 tbsp Honey
  • 1 tsp Ground cinnamon
  • 0.5 tsp Vanilla extract
  • 1 pinch Salt
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Allow the unsalted butter to come to room temperature until it is soft and easily spreadable.

2

In a medium-sized mixing bowl, add the softened butter, powdered sugar, honey, ground cinnamon, vanilla extract, and salt.

3

Using a hand mixer or a whisk, beat the ingredients together until smooth, creamy, and well combined. Scrape down the sides of the bowl as needed during mixing.

4

Taste the spread and adjust sweetness or cinnamon level, if desired.

5

Transfer the cinnamon spread to an airtight container and store in the refrigerator for up to 1 week.

6

Let the spread soften slightly at room temperature before serving. Enjoy it on bread, crackers, or as a topping for baked goods!

⚑
Cooking Tip: Take your time with each step for the best results!
200
cal
0.2g
protein
16.0g
carbs
15.6g
fat

Nutrition Facts

1 serving (37.1g)
Calories
200
% Daily Value*
Total Fat 15.6 g 20%
Saturated Fat 9.8 g 49%
Polyunsaturated Fat 0.0 g
Cholesterol 42 mg 14%
Sodium 25 mg 1%
Total Carbohydrate 16.0 g 6%
Dietary Fiber 0.2 g 1%
Total Sugars 15.5 g
Protein 0.2 g 0%
Vitamin D 0.2 mcg 1%
Calcium 9 mg 1%
Iron 0.1 mg 0%
Potassium 10 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

31.3%%
0.4%%
68.3%%
Fat: 839 cal (68.3%%)
Protein: 4 cal (0.4%%)
Carbs: 385 cal (31.3%%)