Cozy up with a mug of decadent Cinnamon Hot Chocolate, a delicious twist on the classic winter favorite. This rich and creamy beverage combines the comforting warmth of whole milk and heavy cream, the deep flavor of melted semi-sweet chocolate, and the aromatic kick of ground cinnamon for a subtly spiced treat. Sweetened to perfection and finished with a splash of vanilla extract, this indulgent drink is ready in just 15 minutes, making it ideal for chilly evenings or festive gatherings. Garnish with whipped cream, a sprinkle of cinnamon, or a cinnamon stick for a beautiful and flavorful touch. Perfect for two servings, this homemade hot chocolate is guaranteed to become your go-to recipe for a cozy, chocolatey indulgence.
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In a medium-sized saucepan, combine the whole milk and heavy cream over medium heat. Heat the mixture until it is warm but not boiling, about 3-4 minutes.
Whisk in the cocoa powder, granulated sugar, and ground cinnamon. Stir until the dry ingredients are fully dissolved.
Add the semi-sweet chocolate chips or chopped chocolate into the saucepan. Stir constantly until the chocolate is fully melted and the mixture is smooth and creamy. This should take 2-3 minutes.
Remove the saucepan from the heat and stir in the vanilla extract.
Ladle the hot chocolate into mugs. Top with whipped cream and sprinkle with a pinch of ground cinnamon or garnish each mug with a cinnamon stick, if desired.
Serve immediately and enjoy your cozy, cinnamon-infused hot chocolate!
Calories |
866 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.5 g | 71% | |
| Saturated Fat | 34.2 g | 171% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 95 mg | 32% | |
| Sodium | 142 mg | 6% | |
| Total Carbohydrate | 82.6 g | 30% | |
| Dietary Fiber | 5.0 g | 18% | |
| Total Sugars | 70.1 g | ||
| Protein | 12.1 g | 24% | |
| Vitamin D | 3.3 mcg | 16% | |
| Calcium | 325 mg | 25% | |
| Iron | 3.3 mg | 19% | |
| Potassium | 732 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.