Cinna Bun Latte
Indulge in the cozy, sweet-spiced flavors of a bakery-fresh cinnamon roll with this irresistibly creamy Cinna Bun Latte. Perfect for coffee lovers craving a decadent twist, this easy homemade latte blends bold espresso (or strong coffee) with frothy cinnamon-infused milk, a touch of brown sugar, and a hint of vanilla for that signature "baked-goods" aroma. Ready in just 10 minutes, it’s an effortless way to elevate your morning routine or treat yourself to a café-quality beverage at home. Garnish with whipped cream and a sprinkle of cinnamon sugar for an extra touch of indulgence, and sip your way to satisfaction!
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Recipe Information
Ingredients
- 2 shots Espresso or strong brewed coffee
- 1 cup Milk (dairy or non-dairy)
- 0.5 teaspoon Ground cinnamon
- 1 tablespoon Brown sugar
- 0.5 teaspoon Vanilla extract
- optional, for topping Whipped cream
- optional, for garnish Cinnamon sugar
Instructions
Brew 2 shots of espresso or 1/2 cup of strong brewed coffee and set aside.
In a small saucepan, heat the milk over medium-low heat until warm but not boiling, stirring occasionally.
Stir in the ground cinnamon and brown sugar, ensuring the sugar dissolves completely and the cinnamon is evenly distributed.
Remove the milk from heat and stir in the vanilla extract.
Froth the cinnamon-infused milk using a milk frother or whisk until it becomes creamy and slightly foamy.
Pour the espresso into a mug, then slowly pour the frothed cinnamon milk over the espresso, holding back the foam with a spoon and then spooning it on top once the milk is added.
Optional: Top with a dollop of whipped cream and a sprinkle of cinnamon sugar for an extra indulgent treat.
Serve immediately and enjoy your homemade Cinna Bun Latte!
Nutrition Facts
Calories |
219 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.9 g | 9% | |
| Saturated Fat | 4.1 g | 20% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 25 mg | 8% | |
| Sodium | 121 mg | 5% | |
| Total Carbohydrate | 31.8 g | 12% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 29.5 g | ||
| Protein | 8.4 g | 17% | |
| Vitamin D | 2.6 mcg | 13% | |
| Calcium | 333 mg | 26% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 462 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
