Cilantro Proper Storage
Keep your cilantro fresh and vibrant for longer with this quick and easy method for proper storage! Learn how to preserve cilantro’s delicate flavor and bright green leaves with just a few simple steps and everyday kitchen items. In this foolproof guide, you’ll rinse, trim, and store cilantro like a bouquet of flowers in a water-filled jar, shielding the leaves with a plastic bag for optimal freshness. Perfect for avid home cooks and herb enthusiasts, this method keeps cilantro crisp and ready to garnish your favorite dishes for up to two weeks. Say goodbye to wilted herbs and hello to perfectly fresh cilantro whenever you need it!
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Recipe Information
Ingredients
- 1 bunch Fresh cilantro
- 1 cup Water
- 1 piece Jar or glass
- 1 Plastic bag
Instructions
Begin by rinsing the cilantro under cold water to remove any dirt or debris. Gently pat it dry with a clean kitchen towel or paper towels.
Trim about 1/2 inch off the bottom of the cilantro stems using a sharp knife or kitchen scissors.
Fill a clean jar or glass with 1 cup of water. Ensure the water level is enough to submerge the stems but does not touch the leaves.
Place the cilantro stems into the jar or glass of water like you would with a bouquet of flowers. Spread the stems out to help them stand upright.
Loosely cover the leaves with a plastic bag to create a protective layer. This helps to retain the cilantro’s moisture and freshness.
Store the jar or glass in the refrigerator. Make sure to check the water daily, replacing it with fresh water if it becomes cloudy or low. Trim the stems slightly again if needed during water changes.
Use the cilantro as needed, and repeat the steps for rinsing and trimming when removing portions. Properly stored cilantro can stay fresh for up to two weeks.
Nutrition Facts
Calories |
12 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 32 mg | 1% | |
| Total Carbohydrate | 1.2 g | 0% | |
| Dietary Fiber | 1.2 g | 4% | |
| Total Sugars | 0.1 g | ||
| Protein | 1.1 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 52 mg | 4% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 250 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
