Nutrition Facts for Cilantro proper storage
Blog Research API Download App

Cilantro Proper Storage

Image of Cilantro Proper Storage
Nutriscore Rating: 72/100

Keep your cilantro fresh and vibrant for longer with this quick and easy method for proper storage! Learn how to preserve cilantro’s delicate flavor and bright green leaves with just a few simple steps and everyday kitchen items. In this foolproof guide, you’ll rinse, trim, and store cilantro like a bouquet of flowers in a water-filled jar, shielding the leaves with a plastic bag for optimal freshness. Perfect for avid home cooks and herb enthusiasts, this method keeps cilantro crisp and ready to garnish your favorite dishes for up to two weeks. Say goodbye to wilted herbs and hello to perfectly fresh cilantro whenever you need it!

💪 Sports Nutrition Since 1999

Fuel Your Fitness Goals

Premium sports nutrition and supplements at the best prices since 1999.

Lowest Prices Guaranteed
Top Brands Selection
Fast Free Shipping
Shop Supplements →

Over 25 years of sports nutrition excellence

A1Supplements Products

Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 1 bunch Fresh cilantro
  • 1 cup Water
  • 1 piece Jar or glass
  • 1 Plastic bag
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Begin by rinsing the cilantro under cold water to remove any dirt or debris. Gently pat it dry with a clean kitchen towel or paper towels.

2

Trim about 1/2 inch off the bottom of the cilantro stems using a sharp knife or kitchen scissors.

3

Fill a clean jar or glass with 1 cup of water. Ensure the water level is enough to submerge the stems but does not touch the leaves.

4

Place the cilantro stems into the jar or glass of water like you would with a bouquet of flowers. Spread the stems out to help them stand upright.

5

Loosely cover the leaves with a plastic bag to create a protective layer. This helps to retain the cilantro’s moisture and freshness.

6

Store the jar or glass in the refrigerator. Make sure to check the water daily, replacing it with fresh water if it becomes cloudy or low. Trim the stems slightly again if needed during water changes.

7

Use the cilantro as needed, and repeat the steps for rinsing and trimming when removing portions. Properly stored cilantro can stay fresh for up to two weeks.

Cooking Tip: Take your time with each step for the best results!
5
cal
0.5g
protein
0.5g
carbs
0.0g
fat

Nutrition Facts

1 serving (490.0g)
Calories
5
% Daily Value*
Total Fat 0.0 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 15 mg 1%
Total Carbohydrate 0.5 g 0%
Dietary Fiber 0.5 g 2%
Total Sugars 0.0 g
Protein 0.5 g 1%
Vitamin D 0.0 mcg 0%
Calcium 43 mg 3%
Iron 0.5 mg 3%
Potassium 104 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

40.8%%
40.8%%
18.4%%
Fat: 0 cal (18.4%%)
Protein: 2 cal (40.8%%)
Carbs: 2 cal (40.8%%)