Chocolaty Dip
Indulge in the decadence of this rich, velvety Chocolaty Dip, a quick and easy recipe perfect for any gathering or dessert spread. Made with luscious semi-sweet chocolate chips, silky heavy cream, and a hint of vanilla, this dip boasts a perfectly smooth and glossy finish that’s irresistibly sweet with a subtle touch of sea salt to elevate the flavor. Ready in just 10 minutes, it’s a versatile, crowd-pleasing treat that pairs beautifully with fresh fruits, marshmallows, cookies, or pretzels. Whether you’re hosting a party or satisfying your late-night chocolate cravings, this warm, creamy dip will always impress. For an ultimate chocolate experience, keep this recipe handy—you’ll never run out of reasons to indulge!
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Recipe Information
Ingredients
- 1 cup Semi-sweet chocolate chips
- 0.5 cup Heavy cream
- 2 tablespoons Unsalted butter
- 1 teaspoon Vanilla extract
- 2 tablespoons Powdered sugar
- 1 pinch Pinch of sea salt
Instructions
Place the semi-sweet chocolate chips in a medium-sized, heat-safe bowl.
In a small saucepan, heat the heavy cream over medium heat until it begins to gently simmer, but do not let it boil.
Pour the hot cream over the chocolate chips. Let it sit for 2 minutes, allowing the chocolate to melt.
Whisk the mixture gently until smooth and fully combined.
Add the unsalted butter, vanilla extract, powdered sugar, and a pinch of sea salt to the mixture. Continue whisking until everything is fully incorporated and the dip is glossy.
Transfer the dip to a serving bowl and serve warm with your favorite fruits, marshmallows, cookies, or pretzels.
If the dip cools down and thickens, microwave it in 10-second intervals, stirring in between, until it reaches the desired consistency.
Nutrition Facts
Calories |
245 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.1 g | 23% | |
| Saturated Fat | 11.2 g | 56% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 26 mg | 1% | |
| Total Carbohydrate | 21.5 g | 8% | |
| Dietary Fiber | 1.9 g | 7% | |
| Total Sugars | 17.7 g | ||
| Protein | 1.9 g | 4% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 1 mg | 0% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 1 mg | 0% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
