Nutrition Facts for Chocolaty dip

Chocolaty Dip

Image of Chocolaty Dip
Nutriscore Rating: 40/100

Indulge in the decadence of this rich, velvety Chocolaty Dip, a quick and easy recipe perfect for any gathering or dessert spread. Made with luscious semi-sweet chocolate chips, silky heavy cream, and a hint of vanilla, this dip boasts a perfectly smooth and glossy finish that’s irresistibly sweet with a subtle touch of sea salt to elevate the flavor. Ready in just 10 minutes, it’s a versatile, crowd-pleasing treat that pairs beautifully with fresh fruits, marshmallows, cookies, or pretzels. Whether you’re hosting a party or satisfying your late-night chocolate cravings, this warm, creamy dip will always impress. For an ultimate chocolate experience, keep this recipe handyβ€”you’ll never run out of reasons to indulge!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
10 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 1 cup Semi-sweet chocolate chips
  • 0.5 cup Heavy cream
  • 2 tablespoons Unsalted butter
  • 1 teaspoon Vanilla extract
  • 2 tablespoons Powdered sugar
  • 1 pinch Pinch of sea salt
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Place the semi-sweet chocolate chips in a medium-sized, heat-safe bowl.

2

In a small saucepan, heat the heavy cream over medium heat until it begins to gently simmer, but do not let it boil.

3

Pour the hot cream over the chocolate chips. Let it sit for 2 minutes, allowing the chocolate to melt.

4

Whisk the mixture gently until smooth and fully combined.

5

Add the unsalted butter, vanilla extract, powdered sugar, and a pinch of sea salt to the mixture. Continue whisking until everything is fully incorporated and the dip is glossy.

6

Transfer the dip to a serving bowl and serve warm with your favorite fruits, marshmallows, cookies, or pretzels.

7

If the dip cools down and thickens, microwave it in 10-second intervals, stirring in between, until it reaches the desired consistency.

⚑
Cooking Tip: Take your time with each step for the best results!
1468
cal
11.5g
protein
128.8g
carbs
109.3g
fat

Nutrition Facts

1 serving (337.5g)
Calories
1468
% Daily Value*
Total Fat 109.3 g 140%
Saturated Fat 66.3 g 332%
Polyunsaturated Fat 0.0 g
Cholesterol 182 mg 61%
Sodium 625 mg 27%
Total Carbohydrate 128.8 g 47%
Dietary Fiber 11.3 g 40%
Total Sugars 105.9 g
Protein 11.5 g 23%
Vitamin D 0.0 mcg 0%
Calcium 7 mg 1%
Iron 4.1 mg 23%
Potassium 15 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

33.3%%
3.0%%
63.7%%
Fat: 983 cal (63.7%%)
Protein: 46 cal (3.0%%)
Carbs: 515 cal (33.3%%)